https://chattykathychatsandcooks.com/2024/06/17/lemon-squares/2026-03-22T20:20:59+00:00monthlyhttps://chattykathychatsandcooks.com/2026/03/21/lemon-raspberry-gluten-free-crumb-bars/2026-03-21T03:58:36+00:00monthlyhttps://chattykathychatsandcooks.com/2022/10/10/vegetable-pancakes/2026-03-19T16:06:11+00:00monthlyhttps://chattykathychatsandcooks.com/2025/11/30/cheddar-carmelized-onion-pepperoni-waffles-gluten-free/2025-11-30T00:23:16+00:00monthlyhttps://chattykathychatsandcooks.com/2021/03/09/spinach-feta-chicken-meatballs/2025-11-24T16:46:04+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/08/6957/https://chattykathychatsandcooks.com/wp-content/uploads/2020/06/stellas-meatballs.jpgStella's meatballshttps://chattykathychatsandcooks.com/wp-content/uploads/2020/06/meatballs.jpgMeatballs2025-11-24T16:45:07+00:00monthlyhttps://chattykathychatsandcooks.com/2025/11/08/focaccia-but-make-it-gluten-free/2025-11-08T02:15:25+00:00monthlyhttps://chattykathychatsandcooks.com/2025/11/03/carmelized-onion-cheddar-gluten-free-scones/2025-11-03T00:25:57+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/11/tan-tan-noodles-10-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090435.jpgP10904352025-10-28T02:53:05+00:00monthlyhttps://chattykathychatsandcooks.com/2020/03/20/korean-bbq-wings-sweet-spicy/https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/kfc-cauliflower.jpgKFC cauliflowerhttps://chattykathychatsandcooks.com/wp-content/uploads/2020/03/korean-bbq-wings.jpgKorean BBQ wings2025-10-06T03:38:41+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/23/salsa-verde/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/salsa-verde.jpgSalsa Verde2025-09-27T20:56:36+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/16/indian-vegetable-pakoras/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5530-2.jpgIMG_5530 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5513-2.jpgIMG_5513 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_54501.jpgIMG_5450https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_54471.jpgIMG_5447https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_54451.jpgIMG_5445https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_54381.jpgIMG_5438https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_54241.jpgIMG_5424https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/pakoras-1.jpgPakoras 12025-09-26T23:48:00+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/25/coconut-zucchini-bread/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/coconut-zucchini-3.jpgCoconut Zucchini 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/coconut-zucchini-2.jpgCoconut Zucchini 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/coconut-zucchini-1.jpgCoconut Zucchini 12025-09-26T23:18:58+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/17/korean-kimchi-noodles/2025-09-26T01:00:59+00:00monthlyhttps://chattykathychatsandcooks.com/2025/09/21/bacon-topped-jalapeno-poppers/2025-09-21T20:42:37+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/31/panzanella-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_6007.jpgIMG_6007The combination of olives, capers, and fresh tomatoes along with the texture of crispy crunchy bread is absolute summer perfection.https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_6005.jpgIMG_6005Juicy tomatoes, bursting with flavour, basil out of the garden and naturally, a crisp glass of Pinot Grigio while preparing it all.2025-09-19T18:30:52+00:00monthlyhttps://chattykathychatsandcooks.com/2019/03/31/soft-dinner-buns/https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-11.jpgBuns 11https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-10.jpgBuns 10https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-9.jpgBuns 9https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-8.jpgBuns 8https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-7.jpgBuns 7https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-6.jpgBuns 6https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-5.jpgBuns 5Time to release the dough and form buns.https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-4.jpgBuns 4Yes, the yeast and time has done it's job.https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-3.jpgBuns 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/03/buns-2.jpgbuns 22025-04-16T00:41:22+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/28/amazing-simply-amazing-baby-back-ribs/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090545.jpgP1090545https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090550.jpgP1090550Pile of heap of grilled ribs on a platter and watch them come running!2025-03-22T14:54:07+00:00monthlyhttps://chattykathychatsandcooks.com/2014/03/24/shrimp-stuffed-sole-with-caper-butter-sauce/2024-12-24T17:33:19+00:00monthlyhttps://chattykathychatsandcooks.com/2019/12/10/candy-cane-sugar-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-7.jpgPeppermint cookies 7https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-5.jpgPeppermint cookies 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-4-1.jpgpeppermint cookies 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-3.jpgPeppermint Cookies 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-4.jpgpeppermint cookies 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-2.jpgpeppermint cookies 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermint-cookies-1.jpgPeppermint cookies 1https://chattykathychatsandcooks.com/wp-content/uploads/2019/12/peppermin-cookies-3.jpgpeppermin cookies 32024-12-06T18:51:08+00:00monthlyhttps://chattykathychatsandcooks.com/2016/07/19/jeans-cole-slaw/2024-11-26T02:44:17+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/25/chocolate-cake-your-new-favorite/https://chattykathychatsandcooks.com/wp-content/uploads/2013/11/moist-delicious-chocolate-cake.jpgMoist Delicious Chocolate Cake2024-11-22T16:30:31+00:00monthlyhttps://chattykathychatsandcooks.com/2020/04/25/6752/https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/cc-cookies-5.jpgCC Cookies 5https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/cc-cookies-4.jpgCC Cookies 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/cc-cookies-3.jpgCC Cookies 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/cc-cookies-2.jpgCC Cookies 2https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/cc-cookies-1.jpgCC Cookies 12024-11-22T01:00:58+00:00monthlyhttps://chattykathychatsandcooks.com/2012/11/27/honey-mustard-chicken-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/11/p1100202.jpgP1100202Garnish with thinly sliced spring onions for a bit of color2024-10-20T02:24:44+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/06/honey-mustard-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090358.jpgP10903582024-10-19T22:10:58+00:00monthlyhttps://chattykathychatsandcooks.com/2013/01/28/four-star-focaccia/https://chattykathychatsandcooks.com/wp-content/uploads/2013/01/p1100268.jpgP1100268https://chattykathychatsandcooks.com/wp-content/uploads/2013/01/p1100262.jpgP1100262hot focaccia with fresh rosemary, carmelized red onions, garlic slices - topped with maldon sea salt and freshly cracked pepper2024-10-10T16:48:27+00:00monthlyhttps://chattykathychatsandcooks.com/2022/10/09/quick-focaccia/2024-10-10T16:07:34+00:00monthlyhttps://chattykathychatsandcooks.com/2017/09/21/apple-pie-cookie-bars/https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/apple-pie-bars-1.jpgApple pie bars 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/apple-pie-bars-2.jpgapple pie bars 2https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/apple-pie-bars-3.jpgapple pie bars 3https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/apple-pie-bars-4.jpgapple pie bars 4https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/apple-pie-bars-5.jpgapple pie bars 52024-10-10T14:23:37+00:00monthlyhttps://chattykathychatsandcooks.com/2012/09/11/salsa-ala-ringo-en/https://chattykathychatsandcooks.com/wp-content/uploads/2012/09/p10801181.jpgP1080118https://chattykathychatsandcooks.com/wp-content/uploads/2012/09/p1080118.jpgP1080118https://chattykathychatsandcooks.com/wp-content/uploads/2012/09/p1020598.jpgP10205982024-09-20T23:35:01+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/14/just-5-more-blocks-12-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00347.jpgDSC00347Con Sabor de Tixtla I keep trying to get photos of their amazing food, but we dive into it as soon as it arrives!!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00334.jpgDSC00334https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00331.jpgDSC00331https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00329.jpgDSC00329https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00328.jpgDSC00328How can you ever pass up one of these stalls, brimming with fresh ceviche, or equally appealing with tacos and tort as??https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00327.jpgDSC00327https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00326.jpgDSC00326https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00317_2.jpgDSC00317_2https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00312.jpgDSC00312https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00306.jpgDSC003062024-09-20T20:56:06+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/18/barbacoa-por-la-desayuna-si-si/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01213.jpgDSC01213Pretty darn impossible to not love a mescal cocktail that tastes as good as it looks!https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/venison-at-yuban.jpgVenison At YubanVenison @ Yubanhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01200_2.jpgDSC01200_2Yuban Restaurant - absolutely fabulous Oaxacan cuisine.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01194.jpgDSC01194Tacos la Hola - another favourite taco joint on the streets of Mexico city.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01153_2.jpgDSC01153_2One of the many Sophia Loren outfits from her movies.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01149.jpgDSC01149Renoir landscapeshttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01177.jpgDSC01177One of the many Salvador Dali pieces "Alice in Wonderland"https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01157.jpgDSC01157Italian sculptor - B. Lombardi created this phenomenal lady with a veilhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01156.jpgDSC01156Interior - the entire upper floor filled with the most incredible sculptors work.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01124.jpgDSC01124Exterior of Carlos Slim Gallery (dedicated to his wife), like a shimmering mirror.2024-08-26T01:05:23+00:00monthlyhttps://chattykathychatsandcooks.com/2024/08/21/mapo-eggplant/2024-08-21T15:22:40+00:00monthlyhttps://chattykathychatsandcooks.com/2024/08/18/eggplant-tofu-with-black-pepper/2024-08-18T23:16:46+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/18/roasted-asparagus/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/asparagus-with-lime-feta-and-almonds.jpgAsparagus with lime, feta and almonds2024-05-06T23:10:12+00:00monthlyhttps://chattykathychatsandcooks.com/2020/04/30/sourdough-crackers/https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-8.jpgSourdough crackers 8https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-6.jpgSourdough crackers 6https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-5-e1588202872494.jpgSourdough crackers 5https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-4.jpgSourdough crackers 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-3.jpgSourdough crackers 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-2.jpgSourdough crackers 2https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers-1.jpgSourdough crackers 1https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/sourdough-crackers.jpgSourdough crackers2024-02-13T23:10:57+00:00monthlyhttps://chattykathychatsandcooks.com/2017/04/09/baked-sticky-spicy-chicken-wings/https://chattykathychatsandcooks.com/wp-content/uploads/2017/04/chicken-wings-2.jpgchicken wings 2https://chattykathychatsandcooks.com/wp-content/uploads/2017/04/sticky-baked-chicken-wings-e1491779692133.jpgSticky baked chicken wings2024-02-10T22:33:32+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/23/sticky-thai-chicken-wings/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/thai-chicken-wings.jpgThai Chicken Wings2024-02-10T22:32:54+00:00monthlyhttps://chattykathychatsandcooks.com/2024/02/05/salad-rolls-with-the-best-peanut-dipping-sauce/2024-02-05T23:02:24+00:00monthlyhttps://chattykathychatsandcooks.com/2023/07/08/japchae/2023-11-18T01:14:04+00:00monthlyhttps://chattykathychatsandcooks.com/2015/10/10/oatmeal-pecan-chocolate-chunk-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/oatmeal-pecan-chocolate-chunk-cookies.jpgOatmeal Pecan Chocolate Chunk CookiesDeliciously soft and chewyhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6211.jpgIMG_6211https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6209.jpgIMG_62092023-10-26T18:26:12+00:00monthlyhttps://chattykathychatsandcooks.com/2019/01/11/naan-bread/https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-6.jpgnaan 6https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-5.jpgnaan 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-4.jpgnaan 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-3.jpgnaan 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-2.jpgnaan 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan-1.jpgnaan 1https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/naan.jpgnaanhttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/onion-naan-3.jpgonion naan 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/onion-naan-2.jpgonion naan 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/onion-naan-1.jpgonion naan 12023-10-14T20:28:09+00:00monthlyhttps://chattykathychatsandcooks.com/2023/09/30/apple-pie-cookies-gluten-free/2023-09-30T18:25:15+00:00monthlyhttps://chattykathychatsandcooks.com/2023/09/14/gluten-free-pumpkin-cake/2023-09-29T01:07:31+00:00monthlyhttps://chattykathychatsandcooks.com/2012/01/15/flank-steak/2023-08-01T17:35:03+00:00monthlyhttps://chattykathychatsandcooks.com/2023/07/05/chicken-in-achiote/https://chattykathychatsandcooks.com/wp-content/uploads/2023/07/img_0982-1.jpgimg_0982-12023-08-01T17:26:51+00:00monthlyhttps://chattykathychatsandcooks.com/2021/07/17/thai-inspired-steak-salad/2023-07-13T15:02:21+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/04/pasta/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090342.jpgP1090342https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090332.jpgP1090332https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090327.jpgP10903272023-01-10T17:57:51+00:00monthlyhttps://chattykathychatsandcooks.com/2020/03/13/yellow-cake-with-chocolate-buttercream/https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-11.jpgyellow cake 11https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-10.jpgyellow cake 10https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-9.jpgyellow cake 9https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-8.jpgyellow cake 8https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-7.jpgyellow cake 7https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-6.jpgyellow cake 6https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-5.jpgyellow cake 5https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-4.jpgyellow cake 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-3.jpgyellow cake 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/yellow-cake-2.jpgyellow cake 22022-11-06T22:54:37+00:00monthlyhttps://chattykathychatsandcooks.com/2022/10/06/30-minute-broth-for-asian-soup/2022-10-06T22:29:34+00:00monthlyhttps://chattykathychatsandcooks.com/2020/09/20/plum-torte/2022-07-18T23:49:41+00:00monthlyhttps://chattykathychatsandcooks.com/2022/07/06/red-rice-rocks/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1090167.jpgP10901672022-07-07T01:47:07+00:00monthlyhttps://chattykathychatsandcooks.com/2014/06/24/oatmeal-pecan-chocolate-chip-cookies/2022-06-10T03:03:59+00:00monthlyhttps://chattykathychatsandcooks.com/2012/01/22/spicy-sticky-back-ribs/https://chattykathychatsandcooks.com/wp-content/uploads/2012/01/p1090185.jpgP10901852022-05-20T20:28:05+00:00monthlyhttps://chattykathychatsandcooks.com/2022/04/14/vietnamese-bun-cha-meatballs/2022-04-14T02:34:48+00:00monthlyhttps://chattykathychatsandcooks.com/2021/02/17/chicken-karaage/2022-01-28T00:59:13+00:00monthlyhttps://chattykathychatsandcooks.com/2016/12/05/puerto-escondido-feels-like-home/https://chattykathychatsandcooks.com/wp-content/uploads/2016/12/sunset-pto.jpgsunset-ptohttps://chattykathychatsandcooks.com/wp-content/uploads/2016/12/sunset.jpgsunsethttps://chattykathychatsandcooks.com/wp-content/uploads/2016/12/el-sultan-1.jpgel-sultan-1https://chattykathychatsandcooks.com/wp-content/uploads/2016/12/el-sultan-2.jpgel-sultan-2https://chattykathychatsandcooks.com/wp-content/uploads/2016/12/jugo-verde-2.jpgjugo-verde-2https://chattykathychatsandcooks.com/wp-content/uploads/2016/12/sesame-crusted-tuna1.jpgsesame-crusted-tunahttps://chattykathychatsandcooks.com/wp-content/uploads/2016/12/sesame-crusted-tuna.jpgsesame-crusted-tunahttps://chattykathychatsandcooks.com/wp-content/uploads/2016/12/beach-party-3.jpgbeach-party-3https://chattykathychatsandcooks.com/wp-content/uploads/2016/11/turtles.jpgturtleshttps://chattykathychatsandcooks.com/wp-content/uploads/2016/11/turtles-arriving.jpgturtles-arriving2022-01-07T16:06:34+00:00monthlyhttps://chattykathychatsandcooks.com/2021/11/12/stellas-best-chocolate-chip-cookies/2021-11-12T00:04:39+00:00monthlyhttps://chattykathychatsandcooks.com/2021/10/26/snickerdoodle-cake/2021-10-26T02:33:11+00:00monthlyhttps://chattykathychatsandcooks.com/2021/04/27/vietnamese-salt-pepper-squid/https://chattykathychatsandcooks.com/wp-content/uploads/2021/04/img_2424.jpgimg_2424https://chattykathychatsandcooks.com/wp-content/uploads/2021/04/img_4959.jpgimg_49592021-10-25T18:29:55+00:00monthlyhttps://chattykathychatsandcooks.com/2021/09/25/aloo-garlic-stuffed-naan/2021-10-25T18:28:05+00:00monthlyhttps://chattykathychatsandcooks.com/2021/09/19/sloans-lemonade-scones/2021-09-21T17:23:58+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/27/chocolate-chunk-zucchini-loaf/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/chocolate-chunk-zucchini-loaf-3.jpgChocolate Chunk Zucchini Loaf 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/chocolate-chunk-zucchini-loaf-2.jpgChocolate Chunk Zucchini Loaf 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/chocolate-chunk-zucchini-loaf.jpgChocolate Chunk Zucchini Loaf2021-08-17T22:23:45+00:00monthlyhttps://chattykathychatsandcooks.com/2021/07/25/steak-rice-bowl-mexican-style/2021-07-24T01:30:38+00:00monthlyhttps://chattykathychatsandcooks.com/2021/07/23/chipotle-vinaigrette/2021-07-23T22:36:32+00:00monthlyhttps://chattykathychatsandcooks.com/2019/04/17/thai-chicken-satay-with-peanut-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-6.jpgThai Satay 6https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-5.jpgThai Satay 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-4.jpgThai Satay 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-3.jpgThai Satay 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-2.jpgThai Satay 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/04/thai-satay-1.jpgThai Satay 12021-05-17T17:06:22+00:00monthlyhttps://chattykathychatsandcooks.com/2021/01/30/spicy-miso-chicken-ramen/2021-05-06T04:15:10+00:00monthlyhttps://chattykathychatsandcooks.com/2021/04/25/korean-pancakes/2021-04-26T08:53:00+00:00monthlyhttps://chattykathychatsandcooks.com/2021/04/15/fruit-pizza-for-dessert/2021-04-14T03:02:33+00:00monthlyhttps://chattykathychatsandcooks.com/2012/05/08/boston-cream-pie-9/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/boston-cream-with-fruit.jpgBoston Cream with fruithttps://chattykathychatsandcooks.com/wp-content/uploads/2012/05/boston-cream-pie1.jpgBoston Cream PieThis Boston Cream Pie is much easier to make than many desserts, and will quickly be a family favourite.https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1050352.jpgP1050352https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1020578.jpgP10205782021-04-12T22:15:13+00:00monthlyhttps://chattykathychatsandcooks.com/2021/04/11/creamy-garlicky-shrimp-tagliatelle/https://chattykathychatsandcooks.com/wp-content/uploads/2021/04/img_4909-1-1.jpgimg_4909-12021-04-11T15:35:50+00:00monthlyhttps://chattykathychatsandcooks.com/2021/03/31/sourdough-bagels-the-best/2021-04-09T16:46:04+00:00monthlyhttps://chattykathychatsandcooks.com/2021/03/07/amazing-flour-tortillas/2021-03-06T02:20:47+00:00monthlyhttps://chattykathychatsandcooks.com/2021/03/06/lemon-meringue-pie/2021-03-06T01:51:46+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/13/flaky-pie-crust/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1100930.jpgP11009302021-02-28T01:00:47+00:00monthlyhttps://chattykathychatsandcooks.com/2021/02/24/alexs-smash-hit-dressing/2021-02-24T02:25:52+00:00monthlyhttps://chattykathychatsandcooks.com/2021/02/15/the-best-miso-soup/2021-02-15T19:11:06+00:00monthlyhttps://chattykathychatsandcooks.com/2021/02/06/coconut-shrimp/2021-02-06T05:38:26+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/10/toffee-chocolate-chip-cookies-4-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090405.jpgP10904052021-01-24T22:02:13+00:00monthlyhttps://chattykathychatsandcooks.com/2021/01/23/cacio-e-pepe-with-bacon/2021-01-23T01:03:09+00:00monthlyhttps://chattykathychatsandcooks.com/2021/01/18/brownie-cookies/2021-01-17T19:05:06+00:00monthlyhttps://chattykathychatsandcooks.com/2021/01/17/malaysian-laksa/2021-01-16T21:08:27+00:00monthlyhttps://chattykathychatsandcooks.com/2021/01/16/miso-herb-roasted-veg-stock/https://chattykathychatsandcooks.com/wp-content/uploads/2021/01/img_4322.jpgimg_4322https://chattykathychatsandcooks.com/wp-content/uploads/2021/01/img_4321.jpgimg_4321https://chattykathychatsandcooks.com/wp-content/uploads/2021/01/img_4320.jpgimg_43202021-01-16T04:27:58+00:00monthlyhttps://chattykathychatsandcooks.com/2020/11/09/grandmas-pizza-dough-farmhouse/2021-01-16T04:03:18+00:00monthlyhttps://chattykathychatsandcooks.com/2019/01/12/grams-shortbread-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/shortbread-4.jpgshortbread 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/shortbread-3.jpgshortbread 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/shortbread-2.jpgshortbread 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/shortbread-.jpgshortbread2020-12-18T01:34:22+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/03/nuts-and-boltsbits-and-bites/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/nuts-and-bolts-4.jpgnuts and bolts 4https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/nuts-and-bolts-3.jpgnuts and bolts 3https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/nuts-and-bolts-2.jpgnuts and bolts 2https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/nuts-and-bolts-1.jpgNuts and bolts 1https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/heart-healthy-e280a6almost.jpgHeart Healthy …almostThis almost Heart Healthy version of our traditional Christmas mix is designed for our survivor Meghan - having made it through open heart surgery she deserves our Nuts and Bolts with a slightly healthier version - just use more seeds and nuts and replace the butter with a mixture of butter and grape seed oil.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/img_3189-3.jpgIMG_3189-32020-12-12T21:52:57+00:00monthlyhttps://chattykathychatsandcooks.com/2020/11/08/korean-bbq-beef-short-ribs/2021-02-08T20:22:46+00:00monthlyhttps://chattykathychatsandcooks.com/2020/04/11/lamb-barbacoa/https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/lamb-barbacoa-4.jpglamb barbacoa 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/lamb-barbacoa-3.jpglamb barbacoa 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/lamb-barbacoa-2.jpglamb barbacoa 2https://chattykathychatsandcooks.com/wp-content/uploads/2020/04/lamb-barbacoa-1.jpgLamb barbacoa 12020-11-02T05:27:33+00:00monthlyhttps://chattykathychatsandcooks.com/2020/11/02/the-best-caramel-apples/2020-11-03T00:05:01+00:00monthlyhttps://chattykathychatsandcooks.com/2020/10/23/vietnamese-pepper-chicken-rice-bowl/2020-10-23T22:04:23+00:00monthlyhttps://chattykathychatsandcooks.com/2012/10/14/pumpkin-scones/https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/pumpkin-scones-1.jpgPumpkin scones 1https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/pumpkin-scones-2.jpgpumpkin scones 2https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/pumpkin-scones1.jpgpumpkin sconeshttps://chattykathychatsandcooks.com/wp-content/uploads/2012/10/pumpkin-scones.jpgpumpkin sconeshttps://chattykathychatsandcooks.com/wp-content/uploads/2012/10/p1100148.jpgP11001482020-10-18T03:02:47+00:00monthlyhttps://chattykathychatsandcooks.com/2020/05/07/miso-glazed-sablefish/https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/snap-peas-with-soya-sesame.jpgSnap peas with soya & sesamehttps://chattykathychatsandcooks.com/wp-content/uploads/2020/03/img_7496.jpgIMG_7496https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/img_2947.jpgIMG_2947https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/sablefish-4.jpgSablefish 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/sablefish-3.jpgSablefish 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/sablefish-2.jpgSablefish 2https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/sablefish-1.jpgSablefish 12020-10-08T18:26:10+00:00monthlyhttps://chattykathychatsandcooks.com/2016/10/19/mini-pumpkin-cheesecake-bites/https://chattykathychatsandcooks.com/wp-content/uploads/2016/10/pumpkin-cheesecake-minis.jpgpumpkin-cheesecake-minis2020-10-08T16:02:36+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/04/spinach-and-artichoke-bread-pudding/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/spinach-artichoke-bread-pudding1.jpgSpinach Artichoke Bread Puddinghttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/spinach-artichoke-bread-pudding.jpgSpinach Artichoke Bread PuddingTrust me - this will be your new favourite savory stuffing or bread pudding!2020-10-08T14:10:57+00:00monthlyhttps://chattykathychatsandcooks.com/2020/09/25/thai-style-bbq-chicken/2020-09-25T00:58:23+00:00monthlyhttps://chattykathychatsandcooks.com/2020/09/16/dan-dan-mian-noodles/2020-09-16T23:51:17+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/08/scallion-pancakes/https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-9.jpgScallion Pancake 9https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-8.jpgScallion Pancake 8https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-7.jpgScallion Pancake 7https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-6.jpgScallion Pancake 6https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-5.jpgScallion Pancake 5https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-4.jpgScallion Pancake 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-3.jpgScallion Pancake 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-2.jpgScallion Pancake 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/scallion-pancake-1.jpgScallion Pancake 12020-09-16T16:19:47+00:00monthlyhttps://chattykathychatsandcooks.com/2018/06/10/miso-glazed-scallops-and-greens/2020-09-05T15:35:41+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/17/grill-roasted-pasta-sauce/2020-09-02T00:28:19+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/18/sourdough-pita/2020-09-02T00:25:19+00:00monthlyhttps://chattykathychatsandcooks.com/2020/02/25/sweet-heat-pork-tenderloin/https://chattykathychatsandcooks.com/wp-content/uploads/2020/02/pork.jpgPork2020-08-25T22:50:15+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/18/indian-spiced-chicken-korma/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-8.jpgKorma 8https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-7.jpgKorma 7https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-6.jpgKorma 6https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-4.jpgKorma 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-3.jpgKorma 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-2.jpgKorma 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/korma-1.jpgKorma 12020-08-24T21:37:25+00:00monthlyhttps://chattykathychatsandcooks.com/2019/08/19/the-best-peach-shortbread/https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-7.jpgPeach Shortbread 7https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-6.jpgPeach Shortbread 6https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-5.jpgPeach Shortbread 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-4.jpgPeach Shortbread 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-3.jpgPeach Shortbread 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-2.jpgPeach Shortbread 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/peach-shortbread-1.jpgPeach Shortbread 12020-08-24T18:06:45+00:00monthlyhttps://chattykathychatsandcooks.com/2019/08/31/energy-balls/https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/energy-balls-4.jpgEnergy balls 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/energy-balls-3.jpgEnergy Balls 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/energy-balls-2.jpgEnergy balls 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/08/energy-balls-1.jpgEnergy Balls 12020-08-11T16:27:37+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/28/roasted-broccoli-with-lemon-tahini-drizzle/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/roasted-broccoli-with-tahini-drizzle.jpgRoasted Broccoli with Tahini Drizzle2020-06-25T18:55:52+00:00monthlyhttps://chattykathychatsandcooks.com/2018/12/18/creamiest-hummous/https://chattykathychatsandcooks.com/wp-content/uploads/2018/12/peeled-chickpeas.jpgpeeled chickpeashttps://chattykathychatsandcooks.com/wp-content/uploads/2018/12/Hummus-3.jpgHummus 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/12/Hummus-2.jpgHummus 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/12/Hummus-1.jpgHummus 12020-06-19T23:26:29+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/14/korean-kimchi-fritters/2020-06-14T22:33:16+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/13/sourdough-pancakes/2020-06-13T19:33:27+00:00monthlyhttps://chattykathychatsandcooks.com/2020/06/07/perfect-quick-yeast-loaf/https://chattykathychatsandcooks.com/wp-content/uploads/2020/06/sloan.jpgSloan2020-06-08T05:07:47+00:00monthlyhttps://chattykathychatsandcooks.com/2020/05/30/stellas-quick-icing/https://chattykathychatsandcooks.com/wp-content/uploads/2020/05/img_3401.jpgimg_34012020-05-30T23:47:37+00:00monthlyhttps://chattykathychatsandcooks.com/2020/03/03/vietnamese-rice-bowl/https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/vietnamese-noodle-bowl-4.jpgVietnamese noodle bowl 4https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/vietnamese-noodle-bowl-3.jpgVietnamese noodle bowl 3https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/vietnamese-noodle-bowl-2.jpgVietnamese noodle bowl 2https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/vietnamese-noodle-bowl-1.jpgVietnamese noodle bowl 1https://chattykathychatsandcooks.com/wp-content/uploads/2020/03/vietnamese-bowl.jpgVietnamese Bowl2020-05-18T21:10:20+00:00monthlyhttps://chattykathychatsandcooks.com/2018/04/11/5262/2020-05-18T21:05:53+00:00monthlyhttps://chattykathychatsandcooks.com/2018/05/29/creamy-thai-peanut-prawn-noodles/https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/noodles-1.jpgNoodles 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/noodles-2.jpgNoodles 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/noodles-3.jpgNoodles 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22https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/zinacantan-21.jpgzinacantan 212019-01-24T02:45:46+00:00monthlyhttps://chattykathychatsandcooks.com/2019/01/14/mexico-city-bites/https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-dessert.jpgcdmx desserthttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-la-docena-3.jpgcdmx la docena 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-la-docena-2.jpgcdmx la docena 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-la-docena-1.jpgcdmx la docena 1https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-la-docena.jpgcdmx la docenahttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-walk.jpgcdmx walkhttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-mango.jpgcdmx mangohttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-fruit-2.jpgcdmx fruit 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-peruvian-ceviche.jpgcdmx peruvian cevichehttps://chattykathychatsandcooks.com/wp-content/uploads/2019/01/cdmx-fruit.jpgcdmx fruit2019-01-14T04:17:52+00:00monthlyhttps://chattykathychatsandcooks.com/2019/01/09/spanokopita/https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita-5.jpgspanakopita 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita-4.jpgspanakopita 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita-3.jpgspanakopita 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita-2.jpgspanakopita 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita-1.jpgspanakopita 1https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/spanakopita.jpgspanakopita2019-01-09T17:09:52+00:00monthlyhttps://chattykathychatsandcooks.com/2019/01/08/irresistible-turtle-cheesecake/https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/turtle-cheesecake-5.jpgturtle cheesecake 5https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/turtle-cheesecake-4.jpgturtle cheesecake 4https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/turtle-cheesecake-3.jpgturtle cheesecake 3https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/turtle-cheesecake-2.jpgturtle cheesecake 2https://chattykathychatsandcooks.com/wp-content/uploads/2019/01/turtle-cheesecake-1.jpgturtle cheesecake 12019-01-08T04:41:24+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/27/grilled-cauliflower-shrimp-with-romesco-dipping-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/cauliflower-shrimp-with-romescu.jpgCauliflower & Shrimp with Romescuhttps://chattykathychatsandcooks.com/wp-content/uploads/2017/08/romescu.jpgromescu2018-11-27T16:45:07+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/14/honey-garlic-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/honey-garlic-chicken-4.jpghoney Garlic Chicken 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/honey-garlic-chicken-3.jpgHoney Garlic Chicken 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/honey-garlic-chicken-2.jpgHoney Garlic Chicken 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/honey-garlic-chicken-1.jpgHoney Garlic Chicken 12018-11-14T03:13:31+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/11/fajita-seasoning/https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/fajita-seasoning-1.jpgFajita Seasoning 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/fajita-seasoning.jpgFajita Seasoning2018-11-11T02:06:07+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/11/taco-seasoning-mix/https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/taco-seasoning-3.jpgTaco Seasoning 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/taco-seasoning-2.jpgTaco Seasoning 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/taco-seasoning-1.jpgTaco Seasoning 12018-11-11T01:02:10+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/08/laksa/https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-6.jpgLaksa 6https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-5.jpgLaksa 5https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-4.jpgLaksa 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-3.jpgLaksa 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-2.jpgLaksa 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/11/laksa-1.jpgLaksa 12018-11-08T05:42:26+00:00monthlyhttps://chattykathychatsandcooks.com/2018/11/04/tartar-sauce/2018-11-05T15:23:27+00:00monthlyhttps://chattykathychatsandcooks.com/2017/12/16/beer-batter-fish-chips/https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/tartar-sauce-1.jpgTartar Sauce 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/tartar-sauce.jpgTartar Saucehttps://chattykathychatsandcooks.com/wp-content/uploads/2017/12/lemon-basil-aioli.jpglemon basil aiolihttps://chattykathychatsandcooks.com/wp-content/uploads/2017/12/fries.jpgFrieshttps://chattykathychatsandcooks.com/wp-content/uploads/2017/07/fullsizeoutput_4bfe.jpegfullsizeoutput_4bfe2018-11-04T02:36:39+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/30/sesame-maple-vinaigrette/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/sesame-maple-dressing.jpgSesame Maple Dressing2018-10-30T15:16:37+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/30/braised-lamb-shanks-2/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lamb-shank-5.jpgLamb shank 5https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lamb-shank-4.jpgLamb shank 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lamb-shank-3.jpgLamb shank 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lamb-shank-2.jpgLamb shank 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lamb-shank-1.jpgLamb shank 12018-10-30T04:16:53+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/30/chicken-pot-pie/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/chicken-pot-pie-3.jpgchicken pot pie 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/chicken-pot-pie-2.jpgChicken Pot Pie 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/tossed-salad.jpgTossed Saladhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/ready-to-roll-pie-dough.jpgready to roll pie doughhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/pie-shell.jpgpie shellhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/chicken-pot-pie.jpgchicken pot pie2018-10-30T02:26:36+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/28/butternut-squash-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/kale-massaged.jpgKale, massagedhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/barley.jpgBarleyhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/pickled-red-onion.jpgPickled red onionhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/butternut-squash-salad-prep.jpgButternut squash salad prephttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/butternut-squash-salad.jpgButternut Squash Salad2018-10-28T19:26:34+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/23/massaman-curry/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/massaman-curry.jpgMassaman Curry2018-10-23T03:48:30+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/17/roasted-marinated-sweet-red-peppers/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/red-pepper-marinade-2.jpgRed pepper marinade 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/red-pepper-4.jpgRed pepper 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/red-pepper-3.jpgRed pepper 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/red-pepper-1.jpgRed pepper 12018-10-17T03:16:53+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/16/banana-apple-orange-loaf/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf-6.jpgBanana apple orange loaf 6https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf-5.jpgBanana apple orange loaf 5https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf-4.jpgbanana apple orange loaf 4https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf-2.jpgbanana apple orange loaf 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf-1.jpgBanana apple orange loaf 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/banana-apple-orange-loaf.jpgbanana apple orange loaf2018-10-16T03:07:39+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/15/tonkatsu-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/pork-cutlet-with-tonkatsu.jpgPork cutlet with Tonkatsu2018-10-15T04:15:03+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/15/lemon-tahini-bok-choy-peppers/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lemon-tahini-bok-choy-peppers.jpgLemon Tahini Bok Choy & Peppershttps://chattykathychatsandcooks.com/wp-content/uploads/2018/10/lemon-tahini-bok-choy.jpgLemon Tahini Bok Choy2018-10-15T04:03:42+00:00monthlyhttps://chattykathychatsandcooks.com/2018/10/09/pumpkin-pie/https://chattykathychatsandcooks.com/wp-content/uploads/2018/10/pumpkin-pie.jpgPumpkin Pie2018-10-09T02:39:56+00:00monthlyhttps://chattykathychatsandcooks.com/2018/09/26/buttermilk-roast-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2018/09/buttermilk-chicken-marinade.jpgbuttermilk chicken marinadehttps://chattykathychatsandcooks.com/wp-content/uploads/2018/09/buttermilk-chicken.jpgbuttermilk chicken2018-09-26T05:01:11+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/25/the-best-crab-artichoke-dip/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/crab-artichoke-dip-3.jpgCrab Artichoke Dip 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/crab-artichoke-dip-2.jpgCrab Artichoke dip 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/crab-artichoke-dip-1.jpgCrab Artichoke Dip 12018-08-25T22:37:31+00:00monthlyhttps://chattykathychatsandcooks.com/2018/08/11/sparkle-birthday-cake/https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5485.jpgIMG_5485https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5483.jpgIMG_5483https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5482.jpgIMG_5482https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5481.jpgIMG_5481https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5463.jpgIMG_5463https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5454.jpgIMG_5454https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5450.jpgIMG_5450Even the bridle turned out really well!https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5447.jpgIMG_5447We were suitably impressed with how well Hayley created the mane.https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5445.jpgIMG_5445https://chattykathychatsandcooks.com/wp-content/uploads/2018/08/img_5438.jpgIMG_54382018-08-11T22:54:34+00:00monthlyhttps://chattykathychatsandcooks.com/2018/07/31/garden-fritters/https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/img_5383.jpgIMG_5383https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/img_5381.jpgIMG_5381https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/img_5380.jpgIMG_53802018-07-31T04:10:25+00:00monthlyhttps://chattykathychatsandcooks.com/2018/07/24/zucchini-fritters/https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/zucchini-fritters-3.jpgZucchini fritters 3https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/zucchini-fritters-2.jpgZucchini Fritters 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/zucchini-fritters-1.jpgZucchini Fritters 12018-07-24T05:38:45+00:00monthlyhttps://chattykathychatsandcooks.com/2018/07/24/spicy-sweet-sticky-asian-pork-chops/https://chattykathychatsandcooks.com/wp-content/uploads/2018/07/spicy-sweet-sticky-pork-chops.jpgSpicy Sweet Sticky Pork Chops2018-07-24T02:45:36+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/16/tomato-thyme-bacon-tart/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5873.jpgIMG_5873Fresh garden tomatoes and thyme combined with bacon and cheese 2018-06-28T16:48:28+00:00monthlyhttps://chattykathychatsandcooks.com/2018/06/10/strawberry-rhubarb-galette/https://chattykathychatsandcooks.com/wp-content/uploads/2018/06/galette.jpgGalettehttps://chattykathychatsandcooks.com/wp-content/uploads/2018/06/galette-1.jpgGalette 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/06/galette-2.jpgGalette 22018-06-10T21:08:47+00:00monthlyhttps://chattykathychatsandcooks.com/2014/04/10/pork-and-prawn-burgers/https://chattykathychatsandcooks.com/wp-content/uploads/2014/04/pork-prawn-burgers.jpgPork & Prawn burgershttps://chattykathychatsandcooks.com/wp-content/uploads/2014/04/pork-prawn-burger.jpgPork & Prawn burgerhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/04/pork-and-prawn-burgers2.jpgPork and Prawn Burgershttps://chattykathychatsandcooks.com/wp-content/uploads/2014/04/pork-and-prawn-burgers1.jpgPork and Prawn Burgershttps://chattykathychatsandcooks.com/wp-content/uploads/2014/04/pork-and-prawn-burgers.jpgPork and Prawn Burgers2018-05-30T00:24:16+00:00monthlyhttps://chattykathychatsandcooks.com/2018/05/16/summer-mexican-cobb-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/summer-salad1.jpgSummer Saladhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/05/summer-salad.jpgSummer Saladhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/05/mexican-cobb-salad.jpgMexican Cobb Salad2018-05-16T15:37:04+00:00monthlyhttps://chattykathychatsandcooks.com/2018/05/08/crispy-crunchy-fish-tacos/https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/fish-tacos-1.jpgFish tacos 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/fish-tacos-2.jpgFish tacos 22018-05-09T06:47:48+00:00monthlyhttps://chattykathychatsandcooks.com/2018/05/02/korean-bibimbap/https://chattykathychatsandcooks.com/wp-content/uploads/2018/05/bibimbap.jpgBibimbap2018-05-02T04:06:11+00:00monthlyhttps://chattykathychatsandcooks.com/2018/04/11/ginger-garlic-sticky-chicken-thighs/https://chattykathychatsandcooks.com/wp-content/uploads/2018/04/ginger-garlic-chicken-thighs.jpgGinger Garlic Chicken Thighshttps://chattykathychatsandcooks.com/wp-content/uploads/2018/04/asian-noodles.jpgAsian noodleshttps://chattykathychatsandcooks.com/wp-content/uploads/2018/04/peanut-sesame-noodles.jpgPeanut Sesame Noodles2018-04-11T03:26:47+00:00monthlyhttps://chattykathychatsandcooks.com/2018/04/10/almost-shake-shack-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2018/04/img_4134.jpgIMG_4134https://chattykathychatsandcooks.com/wp-content/uploads/2018/04/img_4127.jpgIMG_41272018-04-10T21:39:53+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/29/wam-kale-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5965.jpgIMG_5965This delicious salad is equally great served warm or at room temperature.2018-04-02T18:06:44+00:00monthlyhttps://chattykathychatsandcooks.com/2018/04/02/mini-lemon-cheesecake/https://chattykathychatsandcooks.com/wp-content/uploads/2018/04/cheesecake-graham-crumb.jpgCheesecake graham crumbhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/04/graham-crumb-2.jpgGraham crumb 2https://chattykathychatsandcooks.com/wp-content/uploads/2018/04/mini-cheesecake.jpgMini cheesecakehttps://chattykathychatsandcooks.com/wp-content/uploads/2018/04/mini-lemon-cheesecake.jpgMini Lemon Cheesecake2018-04-02T16:51:09+00:00monthlyhttps://chattykathychatsandcooks.com/2018/03/25/classic-mac-cheese/https://chattykathychatsandcooks.com/wp-content/uploads/2018/03/bechamel.jpgBechamelhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/03/mac-cheese.jpgMac & Cheesehttps://chattykathychatsandcooks.com/wp-content/uploads/2018/03/oven-ready-mac.jpgOven ready Machttps://chattykathychatsandcooks.com/wp-content/uploads/2018/03/meals-on-wheels-mac.jpgMeals on wheels Mac2018-03-26T00:28:15+00:00monthlyhttps://chattykathychatsandcooks.com/2018/01/06/perfect-pulled-pork/https://chattykathychatsandcooks.com/wp-content/uploads/2018/01/pulled-pork-1.jpgPulled Pork 1https://chattykathychatsandcooks.com/wp-content/uploads/2018/01/pulled-pork.jpgPulled Porkhttps://chattykathychatsandcooks.com/wp-content/uploads/2018/01/pulled-pork-rice-bowl.jpgPulled pork rice bowl2018-01-06T23:09:47+00:00monthlyhttps://chattykathychatsandcooks.com/2017/12/28/moist-delicious-banana-bread/https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/banana-bread.jpgBanana Bread2017-12-28T03:40:15+00:00monthlyhttps://chattykathychatsandcooks.com/2017/12/17/orange-gingerbread-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/orange-ginger-1.jpgOrange Ginger 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/orange-ginger-2.jpgOrange Ginger 2https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/orange-ginger-3.jpgOrange Ginger 32017-12-20T03:45:46+00:00monthlyhttps://chattykathychatsandcooks.com/2017/12/20/fresh-cranberry-lemon-drop-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/cranberry-lemon-cookies-1.jpgCranberry Lemon cookies 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/cranberry-lemon-2.jpgCranberry Lemon 22017-12-21T15:57:32+00:00monthlyhttps://chattykathychatsandcooks.com/2017/12/17/pretzel-bark/https://chattykathychatsandcooks.com/wp-content/uploads/2017/12/pretzel-bark.jpgPretzel bark2017-12-17T23:05:36+00:00monthlyhttps://chattykathychatsandcooks.com/2017/10/29/tart-and-tangy-thai-pork-noodles/https://chattykathychatsandcooks.com/wp-content/uploads/2017/10/pork-noodles.jpgPork noodles2017-12-20T10:58:34+00:00monthlyhttps://chattykathychatsandcooks.com/2017/09/30/cornbread-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/corn-muffins-1.jpgcorn muffins 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/corn-muffins-2.jpgcorn muffins 22017-09-30T23:46:00+00:00monthlyhttps://chattykathychatsandcooks.com/2017/09/07/hawaiian-pork-bowl/https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/pork-bowl.jpgPork bowlhttps://chattykathychatsandcooks.com/wp-content/uploads/2017/09/pork-bowl-2.jpgPork bowl 2https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/pork-bowl-3.jpgPork Bowl 3https://chattykathychatsandcooks.com/wp-content/uploads/2017/09/pork-bowl-4.jpgPork Bowl 42017-09-07T17:42:16+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/24/slow-cooker-pulled-pork/2017-09-04T01:21:28+00:00monthlyhttps://chattykathychatsandcooks.com/2017/08/27/grilled-shrimp-and-cauliflower-with-romesco-dipping-sauce/2017-08-27T16:44:44+00:00monthlyhttps://chattykathychatsandcooks.com/2017/08/27/peach-crumble-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/peach-muffins-1.jpgPeach muffins 1https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/peach-muffins-2.jpgPeach muffins 2https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/peach-muffins-3.jpgPeach muffins 32017-08-27T00:20:17+00:00monthlyhttps://chattykathychatsandcooks.com/2012/05/03/baking-powder-biscuits-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/buttermilk-chive-3.jpgButtermilk Chive 3https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/buttermilk-chive-2.jpgButtermilk Chive 2https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/buttermilk-chive-1.jpgButtermilk Chive 1https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/biscuits-1.jpgBiscuits 12017-08-26T22:05:37+00:00monthlyhttps://chattykathychatsandcooks.com/2017/08/17/tacos-al-pastor-at-home/https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/tacos-al-pastor-3.jpgtacos al pastor 3https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/tacos-al-pastor-1.jpgtacos al pastor 12017-08-17T00:38:56+00:00monthlyhttps://chattykathychatsandcooks.com/2017/08/16/pickled-mexican-vegetables/https://chattykathychatsandcooks.com/wp-content/uploads/2017/08/pickled-veg.jpgPickled VegPickled Vegetables2017-08-17T00:14:25+00:00monthlyhttps://chattykathychatsandcooks.com/2012/10/17/pickled-red-onions/https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/pickled-onions.jpgPickled onionsPickled Red Onionshttps://chattykathychatsandcooks.com/wp-content/uploads/2012/10/p1100157.jpgP11001572017-08-16T03:43:35+00:00monthlyhttps://chattykathychatsandcooks.com/2017/07/23/fruit-tart-with-lemon-cookie-crust/https://chattykathychatsandcooks.com/wp-content/uploads/2017/07/lemon-cookie-tart.jpglemon cookie tarthttps://chattykathychatsandcooks.com/wp-content/uploads/2017/07/tart-shell.jpgtart shellhttps://chattykathychatsandcooks.com/wp-content/uploads/2017/07/fresh-fruit-tart-with-lemon-cookie-crust.jpgFresh Fruit Tart with Lemon Cookie CrustThe best of the seasonal cherries, 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beanshttps://chattykathychatsandcooks.com/wp-content/uploads/2016/08/beans.jpgbeans2016-08-08T04:00:40+00:00monthlyhttps://chattykathychatsandcooks.com/2016/08/08/smoked-chicken-in-electric-smoker/https://chattykathychatsandcooks.com/wp-content/uploads/2016/08/pulled-chicken.jpgPulled Chickenhttps://chattykathychatsandcooks.com/wp-content/uploads/2016/08/chicken-ready-for-trhe-smoker.jpgChicken ready for trhe smokerhttps://chattykathychatsandcooks.com/wp-content/uploads/2016/08/chicken-brine.jpgChicken brine2017-04-23T12:26:16+00:00monthlyhttps://chattykathychatsandcooks.com/2016/08/08/peach-sorbet/https://chattykathychatsandcooks.com/wp-content/uploads/2016/08/img_9227.jpgIMG_92272016-08-08T03:14:17+00:00monthlyhttps://chattykathychatsandcooks.com/2016/05/29/lemon-shrimp-spinach-pasta/https://chattykathychatsandcooks.com/wp-content/uploads/2016/05/img_8095.jpgIMG_80952016-05-29T00:24:20+00:00monthlyhttps://chattykathychatsandcooks.com/2016/03/29/basic-dinner-rolls/https://chattykathychatsandcooks.com/wp-content/uploads/2016/03/dinner-rolls.jpgDinner Rolls2016-03-29T22:41:05+00:00monthlyhttps://chattykathychatsandcooks.com/2016/03/29/asian-marinade-for-chicken-or-pork/https://chattykathychatsandcooks.com/wp-content/uploads/2016/03/asian-marinade-for-chicken-or-pork.jpgAsian Marinade for Chicken or Pork2017-12-20T11:03:30+00:00monthlyhttps://chattykathychatsandcooks.com/2016/03/22/mexican-chopped-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2016/03/chopped-salad.jpgChopped Saladhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/03/leafy-green-salad.jpgLeafy green salad2016-03-26T03:02:10+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/23/raspberry-lemon-muffins-with-pecan-streusel/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/fullsizerender.jpgFullSizeRender2016-03-22T22:48:37+00:00monthlyhttps://chattykathychatsandcooks.com/2016/03/22/lamb-meatballs-with-tomato-olive-sauce-and-mint/https://chattykathychatsandcooks.com/wp-content/uploads/2016/01/lamb-meatballs.jpglamb meatballshttps://chattykathychatsandcooks.com/wp-content/uploads/2016/01/photo.jpgphoto2016-03-22T21:47:45+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/30/cinnamon-bun-dough/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/img_6592.jpgIMG_6592https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/img_6589.jpgIMG_65892015-11-30T01:28:06+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/27/petroglyphs-and-more/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02327.jpgDSC02327https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02359.jpgDSC02359https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02346.jpgDSC02346https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02367.jpgDSC02367https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02371.jpgDSC02371https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02350.jpgDSC02350https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02374.jpgDSC02374https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02373.jpgDSC02373https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02372.jpgDSC02372https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02366.jpgDSC023662015-11-27T16:42:21+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/26/beach-life-at-chacala/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02334.jpgDSC02334https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/img_6554.jpgIMG_6554https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02329.jpgDSC02329https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02375.jpgDSC02375https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02319.jpgDSC02319https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/img_6549.jpgIMG_6549https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02325.jpgDSC023252015-11-26T18:25:45+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/19/guanajuato/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02138.jpgDSC02138https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02179.jpgDSC02179https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02180.jpgDSC02180https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02194.jpgDSC02194https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02207.jpgDSC02207https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02173.jpgDSC02173https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02171_2.jpgDSC02171_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02170.jpgDSC02170https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02162.jpgDSC02162https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02163.jpgDSC021632015-11-22T03:25:07+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/21/chacala-nayarit-mexico/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc022921.jpgDSC02292https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02292.jpgDSC02292https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02309.jpgDSC02309https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02308.jpgDSC02308https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02306.jpgDSC02306https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02297.jpgDSC02297https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02274.jpgDSC02274https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02294.jpgDSC02294https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02258.jpgDSC02258https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02289.jpgDSC022892015-11-21T16:24:14+00:00monthlyhttps://chattykathychatsandcooks.com/2015/11/18/san-miguel-de-allende-guanajuato-mexico/https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/img_6473.jpgIMG_6473https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02121_2.jpgDSC02121_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02118.jpgDSC02118https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02118_2.jpgDSC02118_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02116_2.jpgDSC02116_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02113.jpgDSC02113https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02114_2.jpgDSC02114_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02113_2.jpgDSC02113_2https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc021121.jpgDSC02112https://chattykathychatsandcooks.com/wp-content/uploads/2015/11/dsc02112.jpgDSC021122015-11-21T15:51:58+00:00monthlyhttps://chattykathychatsandcooks.com/2015/10/09/beef-short-ribs-in-cinnamon-red-wine-curry/https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6184.jpgIMG_6184For an impressive presentation, roast the cauliflower whole with the cilantro & mint sauce to serve. If you want the cauliflower to roast quicker, and really just want to get it on the table, simply cut cauliflower into florets and roast. Florets may take about 20-30 minutes to roast depending on the size. Only cook them long enough to be fork tender.https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6179.jpgIMG_6179While your onions are happily cooking, organize the rest of the ingredients so that you are ready to add them all at once - makes everything so much easier.https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6177.jpgIMG_6177Take your time and allow these onions to deepen in colour and caramelize enough to bring out their sweetness.https://chattykathychatsandcooks.com/wp-content/uploads/2015/10/img_6181.jpgIMG_6181Topped with fresh, fragrant cilantro this rich curry will make you feel like a super star.2017-12-20T11:03:03+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/31/french-bread/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5996.jpgIMG_5996Ready for the oven - if you like, give each loaf a few diagonal slices.https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5997.jpgIMG_5997The house smells amazing and when you pull this french bread out of the oven you will have a hard time waiting for it to cool down enough to slice.2015-08-31T04:33:57+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/24/bbq-beef-brisket-slow-cooker-style/2015-08-24T04:33:33+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/30/mexican-chocolate-cake-with-pecan-glaze/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/fullsizerender-2.jpgFullSizeRender-2https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_46151.jpgIMG_4615Pretty hard to wait for dessert when it looks this good!https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4615.jpgIMG_4615A hint of cinnamon, a whiff of coffee, and a moist delicious chocolate cake - doesn't get much better than this!2015-08-23T06:05:07+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/20/phyllo-wrapped-halibut-with-lemon-scallion-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5691.jpgIMG_5691Ready for the oven, these little fillets are going to be so moist inside, crispy and crunchy outside.https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5733.jpgIMG_5733Ready for a party, these little phyllo packages are sprinkled with chives, fresh dill and an extra little drizzle of the lemon sauce.2015-08-20T04:12:26+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/18/general-tsos-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5943.jpgIMG_5943Slightly spicy, slightly sticky and slightly sweet - a winning combination in this quick stir fry.2017-12-20T11:01:20+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/17/wild-rice-salad-with-kale-pecans-blueberries/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/wild-rice-salad-with-kale-pecans-blueberries.jpgWild Rice Salad with Kale, Pecans & BlueberriesWe were delighted when Tory produced this deliciously colorful salad.2015-08-17T17:06:10+00:00monthlyhttps://chattykathychatsandcooks.com/2015/08/17/olive-tapenade/https://chattykathychatsandcooks.com/wp-content/uploads/2015/08/img_5821.jpgIMG_5821pretty hard to make a pile of minced olives look good …… but try it out and taste it, you will love it - every taste is packed with flavour2015-08-17T05:08:21+00:00monthlyhttps://chattykathychatsandcooks.com/2015/07/19/blueberry-pecan-oat-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/blueberry-pecan.jpgBlueberry Pecanhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/07/blueberry-oat-pecan-muffins.jpgBlueberry Oat Pecan MuffinsPecan crumble gently pressed on - muffins are ready for the oven.2015-07-19T20:21:04+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/29/banana-raspberry-oat-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4597.jpgIMG_4597When Sloan and I are cooking we taste and add ingredients by a smidge of this, a dab of that - but baking I tell her, must be precise!https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_45991.jpgIMG_4599https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4599.jpgIMG_4599Delicious muffins - loaded with coconut and raspberry with just a hint of lemon to brighten them up.2015-07-18T18:38:15+00:00monthlyhttps://chattykathychatsandcooks.com/2015/07/18/jewelled-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/img_5406.jpgIMG_5406Beautiful, right??2015-07-18T17:49:16+00:00monthlyhttps://chattykathychatsandcooks.com/2015/07/18/vinaigrette/2015-07-18T17:30:42+00:00monthlyhttps://chattykathychatsandcooks.com/2015/07/18/linguine-with-shrimp-and-spinach/https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/img_5613.jpgIMG_5613Freshly harvested corn, spinach and tomatoes make this deliciously simple pasta dish extra tasty.2015-07-18T17:59:39+00:00monthlyhttps://chattykathychatsandcooks.com/2015/07/18/raspberry-peach-pecan-galette/https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/fullsizerender-5.jpgFullSizeRender-5https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/fullsizerender-4.jpgFullSizeRender-4Fruit bubbling and oozing, crust golden brown ….. difficult to wait for it to cool before slicing!https://chattykathychatsandcooks.com/wp-content/uploads/2015/07/img_5577.jpgIMG_5577Ready for the oven, this raspberry peach galette looks delicious already.2015-07-18T20:46:00+00:00monthlyhttps://chattykathychatsandcooks.com/2015/06/08/roasted-potato-salad-with-red-wine-caper-vinaigrette/https://chattykathychatsandcooks.com/wp-content/uploads/2015/06/img_5232.jpgIMG_5232https://chattykathychatsandcooks.com/wp-content/uploads/2015/06/img_5233.jpgIMG_5233A perfect fresh potato salad, crunchy and tangy - love it.https://chattykathychatsandcooks.com/wp-content/uploads/2015/06/img_5231.jpgIMG_5231Roast potatoes with a little olive oil, salt and pepper until tender2015-06-08T05:14:38+00:00monthlyhttps://chattykathychatsandcooks.com/2015/05/26/basic-white-cake/https://chattykathychatsandcooks.com/wp-content/uploads/2015/05/img_5162.jpgIMG_5162This might just be sweet little Stella's first whipped cream beater to lick …. but shhhh - don't tell anyone, Mom and Dad are away!https://chattykathychatsandcooks.com/wp-content/uploads/2015/05/img_5163.jpgIMG_5163Basic white cake, today with a layer of fresh strawberries baked into the middle of the cake and served with softly whipped cream.2015-05-26T04:19:34+00:00monthlyhttps://chattykathychatsandcooks.com/2015/05/17/halibut-with-caper-beurre-blanc/https://chattykathychatsandcooks.com/wp-content/uploads/2015/05/img_5107.jpgIMG_5107Moist, flaky and delicious halibut served with Caper Beurre Blanc.2015-05-17T18:34:58+00:00monthlyhttps://chattykathychatsandcooks.com/2015/05/04/hot-layered-bean-dip/https://chattykathychatsandcooks.com/wp-content/uploads/2015/05/img_2778.jpgIMG_2778Any time you have a crowd to please, go for this hot bean dip!2015-05-04T05:35:40+00:00monthlyhttps://chattykathychatsandcooks.com/2015/05/04/ginger-cake-with-lemon-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2015/05/fullsizerender-3.jpgFullSizeRender-3Made for Auntie Brigette's 88's birthday dinner, this moist delicious ginger cake was delicious - thanks Vivi!2015-05-04T05:31:03+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/31/tacos-al-pastor/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/roasting-tacos-al-pastor.jpgRoasting Tacos al PastorOut of the oven, and ready to rest for 30 minutes or so before shredding.https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/tacos-al-pastor.jpgTacos al PastorA plate of pork, seasoned with Tacos al Pastor flavours and just waiting for fresh corn tortillas!2015-04-23T16:13:04+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/12/thai-noodle-salad-with-chicken-and-peanut-lime-dressing/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4519.jpgIMG_4519This refreshing salad is a meal in a bowl, so delicious and complete with crunch, salad and protein.2015-04-22T20:20:46+00:00monthlyhttps://chattykathychatsandcooks.com/2015/04/22/thai-chicken-wings/https://chattykathychatsandcooks.com/wp-content/uploads/2015/04/img_4806.jpgIMG_4806Sweet, spicy, tangy, sticky - what's not to love?2017-12-20T11:00:24+00:00monthlyhttps://chattykathychatsandcooks.com/2015/04/12/angel-hair-pasta-with-shrimp-capers-and-tomatoes/https://chattykathychatsandcooks.com/wp-content/uploads/2015/04/img_4703.jpgIMG_4703Plump juicy shrimp, fresh tomatoes and spring onions combine with capers for a quick easy dinner.2015-04-13T15:02:17+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/22/roasted-red-pepper-hummus/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4565.jpgIMG_45652015-03-22T16:15:47+00:00monthlyhttps://chattykathychatsandcooks.com/2015/03/20/crab-cakes-with-horseradish-aioli/https://chattykathychatsandcooks.com/wp-content/uploads/2015/03/img_4558.jpgIMG_4558Delicious crab cakes, served with horseradish aioli.2015-03-20T03:25:58+00:00monthlyhttps://chattykathychatsandcooks.com/2015/02/09/more-to-love-about-mexico-city-08-feb-2015/https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/burros-in-eronga.jpgBurros in ErongaOkay, not in Mexico City - this was in Eronga - but how can you not be entertained knowing these guys might be behind or in front of your vehicle. Truly, we have seen a live goat loaded into a trunk in a very busy section of Mexico City though ….https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/photo-32.jpgphoto-32Con Sabor y Tixtla. If a restaurant looks this inviting, you just know the Guerrero style food is going to be as much of a treat.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/jugo-verde.jpgJugo VerdeJugo Verde - can be bought almost anywhere, and slightly different everywhere. Fruit and juice combo loaded with refreshing goodness.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/portugese-tart.jpgPortugese tartDid I mention the best of everything? These Portugese tarts are a mouth watering combination of the flakiest pastry I have ever had and the creamiest custard like filling. Carmelize the top and it is worth dreaming about.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/mercado-roma.jpgMercado RomaThe organic, upscale craze has hit the wealthier regions of Mexico City also - this incredible market has the best of everything. https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/con-sabor-y-tixtla-salsa.jpgCon Sabor y Tixtla salsaCon Sabor y Tixtla - just another fabulous restaurant that presents their salsas and grilled tortilla chips to start your meal.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/street-staples-tacos-al-pastor-and-chicken.jpgstreet staples tacos al pastor and chickenOn pretty much any street it is easy to find Tacos Al Pastor, grilled pork with pineapple and onions, alongside the rotisserie chicken. Don't be afraid to try any of this - you definitely won't be sorry.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/rotisserie-magic.jpgrotisserie magicStill in the mercado? Pick up anything from the rotisserie master - pork shanks and chicken grilled to perfection.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/avocadoes.jpgavocadoesWe are going to miss the plentiful and fresh avocadoes.https://chattykathychatsandcooks.com/wp-content/uploads/2015/02/mercado-frutas.jpgmercado frutasWhatever you do, shop in the mercados - the best and most amazingly fresh fruit and vegetables are found here. (or trucks on the side of the road)2015-02-09T02:46:28+00:00monthlyhttps://chattykathychatsandcooks.com/2015/02/07/eating-our-way-around-michoacan-and-guerrero-mexico-jan-feb-2015/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01731.jpgDSC01731Hasta la vista la playa …. we are leaving Zihuatenajo area and heading back to Mexico City for our final couple of days.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/musicians-at-los-gatas.jpgMusicians at Los GatasEvery beach you go to in Mexico will have musicians entertaining the locals at the palapa restaurants.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/my-size-pool.jpgmy size poolNow, this is my size pool - as much as I hated to miss the Superbowl game …. I managed to console myself by floating around on the air mattress.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/superbowl-sunday.jpgSuperbowl SundayEugen (host of Villas Tuparaiso) and his lovely wife Rita graciously hosted the Superbowl in their bedroom - the only place in Barra de Potosi where the boys could watch the game.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/miles-of-playa-blanca.jpgmiles of Playa BlancaMiles of white sandy beach at Playa Blanca.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/main-drag-in-barra.jpgmain drag in BarraFrom Villas Tuparaiso we would walk the main drag to pick up vegetables, fresh seafood or chicken …. pretty easy to find anything you want within this little stretch.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/the-marlin-at-playa-blanca1.jpgThe Marlin at Playa Blancahttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/the-marlin-at-playa-blanca.jpgThe Marlin at Playa BlancaAll along Playa Blanca you will find little spots like this to rest, swing in the hammock or float in the pool with the waves crashing on the beach. If you are looking for more people …. just go to the centre of it all in Barra de Potosi - lots of palapa restaurants there - especially busy on long weekends with Nationals hitting the beach.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/hammock-in-shade-of-mango-tree.jpghammock in shade of mango treeBoth a mango and papaya trees created shade on this screened porch for restful reading in the hammock … someone needed to be using it while I created in the cocina … (kitchen)https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/tomato-sauce-in-mocaljete.jpgtomato sauce in mocaljeteOr … grill up some tomatoes, habanero pepper, onions and garlic. Use this to crush it into a salsa or sauce and pour it over grilled veg and pasta.2015-02-07T03:55:35+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/30/patzcuaro-michoacan-jan-2015/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/mangos-and-avocado-por-la-desayuno.jpgMangos and avocado por la desayunoPerfect breakfast, fresh mangoes and avocado on toast with coffee. How's my hair?https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/salsas-in-patzcuaro.jpgSalsas in PatzcuaroBeing able to make your own guacamole and salsa at the end of a day and just sit with your feet up is so relaxing.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/photo-30.jpgphoto-30These photos were taken from the bus window, and hardly do the avocado groves (orchards?) justice.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/front-entry-at-casa-nana.jpgfront entry at Casa NanaHow could you not love stepping into a front entry like this?https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/our-casa-in-patzcuaro.jpgOur casa in PatzcuaroYou never know what is behind a doorway in Mexico. In this instance, our welcoming and comfortable casa was perfect!https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/avocado-orchards-from-the-bus.jpgAvocado orchards from the busAll around Uruapan, and the entire way on the highway from Uruapan to Patzcuaro are avocado trees, as far as you can see. So interesting to them alongside pine trees. https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/glass-work-in-patzcuaro.jpgglass work in PatzcuaroPatzcuaro is well known for their handicrafts -these beautiful lights are just one example of the amazing art to be found.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/homeopathic-remedies.jpghomeopathic remediesOutside most of the cathedrals you will find a stall like this one, selling homeopathic remedies.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/lupitas-bar.jpgLupitas BarWe enjoyed Lupitas a couple of times in Patzcuaro - either for a meal or just a drink in this cozy bar.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/old-men-2.jpgold men 2I'm not sure why but Patzcuaro had more old men sitting chatting in the plaza than any other place we've been - they were everywhere. Socializing and usually laughing.2015-01-31T00:09:35+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/30/morelia-and-isla-janitzia-28-jan-2015/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/bb-court-mexico-style.jpgBB court Mexico styleBasketball court on Isla Janitzia - maybe 20 feet square, but not really square, and a LONG way down to the water if you lose the ball!https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/all-the-way-and-all-the-way-down.jpgall the way and all the way downGeneral rule of thumb, if you climb up those steps, you will have to go back down there.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/boats-making-way-through-the-vegetation.jpgboats making way through the vegetationSo many water plants choke the shores these boats struggle getting through.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/waiting-for-boat-to-isla-janitzio.jpgwaiting for boat to Isla JanitzioWaiting for the ferry boat to go over to Isla Janitzia, with local musicians.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/survived-the-statue.jpgsurvived the statueThose are great smiles - mine is of relief and Grant's is of the humour he got out of the whole situation! We survived the climb, took in the view from the statue's wrist (yes, they have a viewing window around his wrist???)https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/o-m-g.jpgO.M.G.Why is going down always so much worse than going up? For me it certainly is. I seriously wasn't sure if my wobbly knees were going to collapse, I was going to tinkle, or I was going to cry.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/clinging-to-the-wall.jpgclinging to the wallYes, I was literally clinging to the wall and the railing on the way down.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/view-from-statue-on-isla-janitzia.jpgview from statue on Isla JanitziaView from the statue on Isla Janitziahttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/really-that-tight-a-climb.jpgReally that tight a climbAs we got closer to the top of the statue, inside his arm, it got closer and closer and tighter and tighter and twistier….https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/we-are-going-up-there.jpgWe are going up there?HOLY VERTIGO !! We are really going all the way up there (this is INSIDE the statue)!2015-01-30T03:48:36+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/29/quiroga-tzintzuntzan-27-jan-2015/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/handicrafts-in-tzintzuntzan.jpgHandicrafts in TzintzuntzanEvery region is specific for their handicrafts, and often when you see something in one spot, that is the ONLY place you will see it!https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/ruins-at-tzintzuntzan.jpgRuins at TzintzuntzanIt is easy to see why they chose this site.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/typical-indigenous-family-in-quiroga.jpgtypical indigenous family in QuirogaTypical indigenous fishing family in dugout canoe.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/aerial-view-of-tzintzuntzan.jpgAerial view of TzintzuntzanPhoto of an aerial view of the structure at Tzintzuntzan.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/clay-oven.jpgClay ovenHis oven - built over 30 years ago.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/raw-clay.jpgraw clayFrom lumps of raw clay brought in from the surrounding areas, he creates this workable clay.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/ceramica-master.jpgCeramica masterthe master himself, at work in the same manner they have been doing for yearshttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/ceramica-tzintzuntzan.jpgCeramica Tzintzuntzanhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/ringing-church-bell.jpgRinging church bellTo this day they still ring this church bell in call to service.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/ceiling-of-st-francis.jpgCeiling of St. FrancisI'm not sure whether it is because worshippers raise their eyes to the heavens when in the building or not, but all cathedrals have such beautiful hand painted ceilings.2015-01-29T15:47:35+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/26/uruapan-2015-jan-25/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/blue-corn-drying.jpgBlue corn dryingWe went into one village home - hard to see across the room with wood used for heat as well as cooking and poor ventilation - blue corn hanging everywhere to dry.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/angahuan-street.jpgAngahuan streethttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/traditional-clothing-and-streets-in-angahuan.jpgtraditional clothing and streets in Angahuantypical street in Angahuanhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/blue-corn-gorditas-stuffed-with-potato-and-chorizo.jpgBlue corn gorditas stuffed with potato and chorizoBlue corn gorditas stuffed with potato and chorizohttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/marias-stove-system.jpgMarias stove systemQuite the stove set up Maria has ….. and no cutting board, just cut everything right into her hand and then the pot.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/maria-making-blue-corn-gorditas.jpgMaria making blue corn gorditasMaria, making us gorditas from blue corn flour - traditional methods and traditional clothing used in this village.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/waiting-horses.jpgWaiting horsesHorses all over townhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/sort-of-luck-i-found-the-banos.jpgsort of luck I found the banosHmmmmm … was I lucky to have found banos …??https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/lucky-i-found-the-banos.jpglucky I found the banosAfter the bus trip, and the long walk to the base of the climb, I was pretty lucky to find some banos ….https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01371.jpgDSC013712015-01-26T02:53:54+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/24/barra-de-potosi-and-playa-blanca-2015-jan/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/hammocks-at-cabanas-chula-vida.jpgHammocks at Cabanas Chula VidaBoy oh boy, it's a rough life.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/playa-blanca.jpgPlaya BlancaA 2 mile walk from our place in Barra de Potosi to Cabanas Chula Vida, in the sun, waves and whales. Not a bad day at all!https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/miles-of-sand-at-playa-blanca1.jpgMiles of sand at Playa Blancahttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01250.jpgDSC01250Best shared kitchen we have ever experienced on our trips in Mexico. Villas Tuparaiso is so well looked after.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/miles-of-sand-at-playa-blanca.jpgMiles of sand at Playa Blanca10 miles of white sand make up this bay - Playa Blancahttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/cabanas-chula-vida.jpgCabanas Chula VidaLooking for a relaxed, quiet spot on the beach to swing in a hammock, listen to waves crash, and watch whales spout?? This is your spot … Cabanas Chula Vidahttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/fire-grilled-dorada-with-guajillo-chile.jpgFire Grilled Dorada with Guajillo ChileGrilled over an open wood fire, dorado served with a guajillo chile sauce and perfectly grilled veg - not something we see often down here!2015-01-24T21:58:31+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/21/zihuatenajo/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/massage-at-patys-la-ropa.jpgMassage at Paty's - La Ropaahhhhhhhhhttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01237.jpgDSC01237La Ropa Beach at Zihuatenajohttps://chattykathychatsandcooks.com/wp-content/uploads/2015/01/taqueria-parking-lot.jpgTaqueria Parking lotAs you can see - you are pretty much sitting in a parking lot. There is some seating indoors also thankfully under a fan. This place is crazy busy and the staff work like frantic bees rushing around. Just as many takeouts as eating in.https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/taqueria-papa-loco.jpgTaqueria Papa LocoThese guys work crazy fast - choices of toppings go onto the grill surface, cooked up and diced while the other guy opens the potato, stirs in sour cream and butter, mixes it all in together, toppings applied, cheese applied, lid on to steam it a bit, and presto … whew. https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/los-gatos-beach.jpgLos Gatos BeachThe beach at Los Gatos - an easy water taxi ride over from Zihuatenajo - beautiful water, lots of loungers to relax in - just watch out for those guys trying to help you in and out of the boat - they are not official in any way, and will want a tip for helping you!! (whether or not you need it) :o)https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/dsc01227.jpgDSC01227Poolside at Hotel Fiesta Paraiso - pretty easy way to relax after a busy day at the beach ...https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/sunset-in-zihuatenajo.jpgSunset in ZihuatenajoThe sun slipping over the horizon in Zihuatenajo2015-01-21T14:42:36+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/12/toasted-crumbs/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/img_6915.jpgIMG_6915The tastiest use of forgotten or leftover garlic bread is to make bread crumbs. You'll never buy bread crumbs again!2015-01-12T01:07:48+00:00monthlyhttps://chattykathychatsandcooks.com/2014/03/24/banana-chocolate-chip-cake-2/https://chattykathychatsandcooks.com/wp-content/uploads/2014/03/p1100740.jpgP1100740https://chattykathychatsandcooks.com/wp-content/uploads/2014/03/banana-chocolate-chip-cake.jpgBanana Chocolate Chip Cakehttps://chattykathychatsandcooks.com/wp-content/uploads/2014/03/p1110037.jpgP11100372015-01-06T05:12:58+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/06/raspberry-meringues-with-salted-caramel-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/raspberry-meringues.jpgRaspberry MeringuesThe strawberries in the garden were ripe so we added a few to this treat, along with just a wee scoop of ice cream ….2015-01-06T05:09:07+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/04/shrimp-cocktail-2/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/shrimp-cocktail.jpgShrimp CocktailMake sure to use raw shrimp and poach them in this broth - it really does make a difference.2015-01-04T06:07:55+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/04/blueberries-and-cream-french-toast/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/stella-and-the-blueberry-sauce.jpgStella and the blueberry sauceI wasn't fast enough to get a photo of the french toast, but I think you can tell how delicious the blueberry orange sauce is - Stella's spoon wasn't fast enough for her so she had to tip it up!!2015-01-04T03:17:03+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/04/orange-cranberry-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/orange-cranberry-muffins.jpgOrange Cranberry Muffins2015-01-04T01:05:41+00:00monthlyhttps://chattykathychatsandcooks.com/2015/01/04/sesame-miso-vinaigrette/https://chattykathychatsandcooks.com/wp-content/uploads/2015/01/miso-sesame-vinaigrette.jpgMiso Sesame Vinaigrette2015-01-04T00:57:32+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/27/hasta-la-vista-playa-26-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00865.jpgDSC00865Iguanas everywhere … we were actually way to close to them for my comfort.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00883.jpgDSC00883I think this one is called a Royal Egret ...https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00893.jpgDSC00893So many birds …. https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00927.jpgDSC00927If you look at the middle rock formation you will see "la ventanilla" ….https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00946.jpgDSC00946Yes, the beach at San Augustinillo is often this busy, but we do our best to avoid the crowds.2014-12-17T03:40:58+00:00monthlyhttps://chattykathychatsandcooks.com/2014/12/17/kung-pao-chicken-3/https://chattykathychatsandcooks.com/wp-content/uploads/2014/12/photo-1-2.jpgphoto 1-2Kung Pao Chicken2014-12-17T03:38:57+00:00monthlyhttps://chattykathychatsandcooks.com/2014/12/17/szechaun-green-beans/https://chattykathychatsandcooks.com/wp-content/uploads/2014/12/photo-29.jpgphoto-29Szechuan Green Beans with Kung Pao Chickenhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/12/photo-28.jpgphoto-28Szechuan Green Beans - fresh, tasty and delicious2014-12-17T03:23:21+00:00monthlyhttps://chattykathychatsandcooks.com/2014/12/15/pumpkin-hummus-recipe-with-toasted-pumpkin-seeds/https://chattykathychatsandcooks.com/wp-content/uploads/2014/12/dsc00996.jpgDSC00996Crunchy carmelized pumpkin seeds and a drizzle of chile oil make this creamy hummus a fabulous appetizer!2014-12-15T01:12:22+00:00monthlyhttps://chattykathychatsandcooks.com/2014/12/14/roasted-red-pepper-stuffed-mushroom-caps/https://chattykathychatsandcooks.com/wp-content/uploads/2014/12/dsc00998.jpgDSC00998Creamy and delicious stuffed mushroom caps2014-12-15T00:45:44+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/24/oaxaca-to-san-augustinillo-23-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00805.jpgDSC00805The waiting lounge at La Providencia in Zipolite - comfy place to sit with your drink until dinner is ready.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00803.jpgDSC00803The beach at Zipolite - just as the sun dropped over the horizon.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00801.jpgDSC00801hammocks in front of our cabana, surf for boogie boarding right in front … (we watch - Grant boogie boards) life is pretty darn goodhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00799.jpgDSC00799It is actually hard to get Vivian and Wilson out of their treehouse ….https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00789.jpgDSC00789https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00788.jpgDSC00788View from the plane window - it would have taken us a minimum of 6 hours to make this drive …..up up up, curve curve curve …. urch … donkey in road …..the occasional village …..https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00783.jpgDSC00783Really Wilson, I have to get on this plane???? Yes, Vivi, you do - otherwise we are going to be left behind and you don't speak Spanish.2014-11-24T15:20:55+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/23/en-via-21-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00773.jpgDSC00773Yes, drowned rats - they no sooner seated us than we had shots of mescal in front of us ….. I don't think we look THAT bad ….https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00771.jpgDSC00771Raising goats and sheep in a very small space. Certainly they wouldn't be able to raise cattle ….https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00760.jpgDSC00760Learning just how challenging it is to card the wool - a real workout.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00757_2.jpgDSC00757_2Vivian bought a purse from the second lady we visited. all of their weaving was beautiful - so artistic. Rarely it is on pattern - the designs just flow out of their head and into the yarn. https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00749_2.jpgDSC00749_2Pomegranates - in season right now, and plentiful!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00744_2.jpgDSC00744_2The entire time Filippa was giving us her demonstration her mother in law sat on the floor, shucking the driest looking corn you have ever seen - to be ground into maize for their tortillas (which they also sell as a business). Chickens and turkeys were hopping around the yard, in the shade of a pomegranate tree. https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00741_2.jpgDSC00741_2Filippa has lived with her husband's family ever since marrying 28 years ago - she has now started on a sewing business on a treadle sewing machine (with loans from En Via) to supplement the weaving income. They might only sell 3 or 4 rugs per month.2014-11-23T22:41:15+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/21/mercado-del-dia-zaachila-culture-night-20-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00712.jpgDSC00712https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00726.jpgDSC00726Percussionists - amazing.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00736_2.jpgDSC00736_2no flash allowed - but you get the idea of the grandeurhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00734_2.jpgDSC00734_2The inside of the dome.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00706.jpgDSC00706We attended a free Shastikovich concert here - stunning building inside and out.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00700.jpgDSC00700Picking up the weekly load of firewood.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00692.jpgDSC00692Chicken or turkey for dinner? It doesn't get much fresher than this.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00697.jpgDSC00697Every display is so enticing.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00688.jpgDSC00688I've never seen black corn!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00687_2.jpgDSC00687_2It was easy to imagine these old gals meeting up every week to chat.2014-11-21T04:26:53+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/20/no-way-jose-19-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00628_2.jpgDSC00628_2Vivi and Wilson with their weaving purchase - joined by the matriarch and patriarch of the home - Raoul is the one who ended up driving us to Mitla and Hierve de Agua.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00603.jpgDSC00603Grant and Wilson trying to take seriously whatever Jose/George/Jorge has to say!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00664.jpgDSC00664The entire mountain ranges behind the falls seem like they are the perfect frame. Such a remote area, and there are little villages everywhere dotting those hillsides.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00660.jpgDSC00660Standing on one of the calcified areas, with more of the falls in the background - can you tell how nervous I am to be standing there?https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00656.jpgDSC00656I don't know how far down this goes, but if you slipped at the top, nothing would stop you …. and you know there is nothing to prevent you from slipping!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00614.jpgDSC00614Just a sample of a few of the colours used in the weaving - all made with natural elements of their life.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00641.jpgDSC00641The roof of the cathedral behind the ruins.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00655.jpgDSC00655An ancient version of an infinity pool - although you sure would NOT want to go over the edge in this - not sure where you would end up. The calcified water is so green, and a very rich site against all the mountains.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00644.jpgDSC00644Mitla - it is amazing how vivid the red is, and so easy to imagine how impressive this whole place looked at it's prime.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00620.jpgDSC00620A perfect red - the cochineal bug provides the perfect base to create so many shades in the red family.2014-11-20T22:11:09+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/20/big-day-in-oaxaca-city-18-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00570_2.jpgDSC00570_2Typical market vendorhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00578.jpgDSC00578this is the life ….https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00577.jpgDSC00577Tomatillos of many colours.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00581.jpgDSC00581Happy Hour can't be beat with the local supplies for guacamole and salsa!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00562.jpgDSC00562Ready to be ground into chocolate!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00545_2.jpgDSC00545_2Just 1 little cochineal bug created all this colour!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00552_2.jpgDSC00552_2This barrel cactus is over 5 tons and over 400 years old! It was rescued from an area where a new highway was going in. If you can see the purple flower there … it is called a Queen's belly button!!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00548.jpgDSC00548Beautiful reflection in the botanical garden2014-11-20T04:16:01+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/17/oaxaca-17-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00514_2.jpgDSC00514_2One of the many beautiful cathedrals - all lit up at night.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/photo-27.jpgphoto-27Only in Mexico ….. a fancy restaurant, fabulous dinner, followed by our favourite dessert - flan with caramel mescal sauce and crunchy pecans and coconut - then wash up in a bathroom that looks like this! How can you not love this place?https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00523.jpgDSC00523Wilson loved his chicken dish - in a guava sauce, served with a big bunch of chappulines (grasshoppers) - so good!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00488.jpgDSC00488Just a few of the many carvings depicting the glories of battle wins.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00478.jpgDSC00478Even Vivian is smiling after the climb!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00476.jpgDSC00476Resting on top one of the climbshttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00500.jpgDSC00500Monte Alban This incredible site just goes on forever - so beautifulhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00462_2.jpgDSC00462_2Naturally we also bought Oaxaca string cheese https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00460_2.jpgDSC00460_2The fruits and vegetables are just amazing - we can't get avocado this good at home, and the tomatoes only taste like this in the summer! https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00451.jpgDSC00451Everywhere you look - beautiful, well maintained buildings with flowers 2014-11-18T15:33:38+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/15/eating-in-mexico-city/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc003981.jpgDSC00398Shrimp Tacos I'm afraid my photography skills are far surpassed by my eating skills (in this photo at least!)https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/p1100301.jpgP1100301Con Sabor a Tixtla The first thing that greets you once seated is a delicious array of sauces, and pumpkin seeds that are crazy good - soaked in lime then grilled on a wood oven 2014-11-15T23:14:25+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/15/centro-historico-14-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00423_2.jpgDSC00423_2Just one of the many Diego Rivera murals inside the Palace of Fine Artshttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00433.jpgDSC00433Palacio de Bellas Artes - as breathtaking inside as out.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/photo-26.jpgphoto-26Just a sampling of our feast, scallops on a langosta foam chicken on a bed of papas cream short ribs octopus cevichehttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/img_4096.jpgIMG_4096People wait months for a reservation at Maximo - we wandered in out of the rain, looking like the drowned rats we were and the empathetic Maitre D gave us a table. We were thrilled and proceeded to enjoy a fabulous meal!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/img_4104.jpgIMG_4104Eduardo Garcia Chef and Mastermind behind 3 successful restaurants in Mexico city Maximo Bistro de Mar a Mar Lalohttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/img_4105.jpgIMG_4105Poor quality photo - but these hardy individuals are braving the torrential rain with thunder crashing overhead to find a restaurant in Mexico City!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00436.jpgDSC00436Even the post office is worth a tour - built in the 1500's and so elaborately finished.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00404_2.jpgDSC00404_2and … right above Wilson and Grant is this gorgeous light fixture!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00403.jpgDSC00403Everywhere you look is something to see! Grant and Wilson are enjoying a coffee break sitting on a massive wood beam.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00411_2.jpgDSC00411_2Just one of the many sights to view inside the Grand Cathedral in the Zocalo - hand carved wood overlaid with gold leaf. So impressive.2014-11-15T20:19:01+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/15/teotihuacan-13-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00362.jpgDSC00362On top of the Temple of the Sun - with the Temple of the Moon in the backgroundhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00398.jpgDSC00398Tacos de Cameron We were too quick to dive into the other pescado dishes to get a photo!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00393.jpgDSC00393Eric - one of the great servers at de Mar a Marhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00390.jpgDSC00390de Mar a Mar Eduardo Garcia's seafood restaurant in Mexico city LOVED IThttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/img_1472.jpgIMG_1472https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00383.jpgDSC00383As far as we could go on the Temple of the Moon - with the Temple of the Sun behind ushttps://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00368.jpgDSC00368La Gruta Restaurante ~established in 1906 - in a cave!! Right behind the Temple of the Sun https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00350.jpgDSC00350A bit of a struggle, but Vivian made it up - in all honesty - everybody struggled a bit … we will blame it on the altitude!https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00373.jpgDSC00373TEOTIHUACAN The Temple of the Sun2015-01-06T16:37:15+00:00monthlyhttps://chattykathychatsandcooks.com/2014/11/14/mexico-nov-2014/https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/photo-24.jpgphoto-24Hiking in Vernon, Kal Lake in the background - can't believe the beautiful weather in October but we are raring to head out to Mexico.https://chattykathychatsandcooks.com/wp-content/uploads/2014/11/dsc00342.jpgDSC003422014-11-15T00:28:03+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/27/mashed-garlic-herb-potatoes/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/photo-23.jpgphoto-23Creamy Smooth, Luscious Whipped Potatoes2014-10-27T04:00:39+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/27/braised-lamb-shanks/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/photo-22.jpgphoto-22Braised Lamb Shanks2014-10-27T03:43:00+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/27/pumpkin-oat-muffins-with-pecan-streusel-topping/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/photo-21.jpgphoto-21Pumpkin Spice Muffins with Pecan Streusel Topping2014-10-27T01:24:06+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/22/summer-ratatouille/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/img_3980.jpgIMG_3980Summer Ratatouille2014-10-22T03:56:52+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/22/crab-stuffed-ravioli/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/img_3969.jpgIMG_3969https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/img_3967.jpgIMG_3967https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/img_3965.jpgIMG_3965https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/img_3977.jpgIMG_3977Crab Stuffed Ravioli2014-10-22T03:44:01+00:00monthlyhttps://chattykathychatsandcooks.com/2014/10/02/butternut-squash-soup-with-a-mediterranean-twist/https://chattykathychatsandcooks.com/wp-content/uploads/2014/10/butternut-squash-soup-med-style.jpgButternut Squash Soup - Med StyleButternut Squash Soup with a Mediterranean twist2014-10-02T18:19:42+00:00monthlyhttps://chattykathychatsandcooks.com/2014/08/07/greek-salad/2014-08-07T20:31:08+00:00monthlyhttps://chattykathychatsandcooks.com/2014/08/04/asian-style-salad-with-red-rice/https://chattykathychatsandcooks.com/wp-content/uploads/2014/08/photo-20.jpgphoto-20Asian Style Salad with shredded chicken on a bed of cooled red rice2014-08-04T05:14:07+00:00monthlyhttps://chattykathychatsandcooks.com/2014/08/04/corn-season-summer-salad-with-fresh-basil-vinaigrette/2014-08-04T04:57:03+00:00monthlyhttps://chattykathychatsandcooks.com/2014/08/03/tabouli-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2014/08/tabouli-salad-on-a-bed-of-spinach.jpgTabouli Salad on a bed of spinachTonight tabouli salad was also made with some grilled zucchini and served on a fresh bed of spinachhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/08/tabouli-salad.jpgTabouli Salad2014-08-03T21:22:28+00:00monthlyhttps://chattykathychatsandcooks.com/2014/08/03/curried-crab-dip/https://chattykathychatsandcooks.com/wp-content/uploads/2014/08/curried-crab-dip.jpgCurried crab dip2014-08-03T20:53:34+00:00monthlyhttps://chattykathychatsandcooks.com/2014/07/28/torn-and-tossed-garlic-bread/2014-07-28T20:07:13+00:00monthlyhttps://chattykathychatsandcooks.com/2014/07/23/creamy-tahini-salad-dressing/2014-07-23T22:05:40+00:00monthlyhttps://chattykathychatsandcooks.com/2014/07/22/crispy-peanut-sweet-chili-chicken-wings/2014-07-22T20:56:34+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/05/greek-style-pork-baby-back-ribs/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/greek-style-ribs-in-phoenix1.jpgGreek style ribs in Phoenixhttps://chattykathychatsandcooks.com/wp-content/uploads/2013/06/greek-style-ribs-in-phoenix.jpgGreek style ribs in Phoenix2014-07-21T17:16:00+00:00monthlyhttps://chattykathychatsandcooks.com/2014/07/07/mexican-chicken-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2014/07/mexican-chicken-salad.jpgMexican Chicken Salad2014-07-07T06:08:39+00:00monthlyhttps://chattykathychatsandcooks.com/2014/05/31/cold-peanut-noodle-salad/2014-05-31T02:23:45+00:00monthlyhttps://chattykathychatsandcooks.com/2014/05/26/breakfast-cookies/2014-05-26T22:50:33+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/05/banana-chocolate-chip-cake/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/banana-chocolate-chip-cake.jpgBanana Chocolate Chip Cakehttps://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1110037.jpgP1110037https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1100740.jpgP11007402014-05-12T20:06:29+00:00monthlyhttps://chattykathychatsandcooks.com/2014/05/05/shrimp-cocktail/https://chattykathychatsandcooks.com/wp-content/uploads/2014/05/shrimp-cocktail.jpgShrimp CocktailSoooo delicious!2014-05-05T16:49:59+00:00monthlyhttps://chattykathychatsandcooks.com/2014/04/10/kenzies-yummy-fruit-filled-muffins/2014-04-10T17:15:52+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/23/prosciutto-wrapped-nectarines/https://chattykathychatsandcooks.com/wp-content/uploads/2014/02/img_0924.jpgIMG_0924These appetizers are sure to be a crowd pleaser2014-03-13T15:42:00+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/24/mustard-crusted-prime-rib-with-roasted-onions/https://chattykathychatsandcooks.com/wp-content/uploads/2014/02/mustard-rubbed-prime-rib-prep.jpgmustard rubbed prime rib prepGently massaged with mustard horseradish rub and ready for the oven.https://chattykathychatsandcooks.com/wp-content/uploads/2014/02/mustard-crusted-prime-rib-roasted-onions2.jpgMustard crusted prime rib & roasted onionsSunday dinner treat - the house smells amazing!2014-02-24T23:08:58+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/24/banana-blueberry-bread-pudding/https://chattykathychatsandcooks.com/wp-content/uploads/2014/02/blueberry-banana-bread-pudding-with-whip-cream.jpgBlueberry Banana Bread Pudding with whip creamhttps://chattykathychatsandcooks.com/wp-content/uploads/2014/02/blueberry-banana-bread-pudding.jpgBlueberry Banana Bread Pudding2014-02-24T19:17:35+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/23/thai-hot-sour-salty-sweet-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2014/02/p1110066.jpgP1110066hot-sour-salty-sweet Gotta get that balance in Thai cookery!2017-12-20T10:59:39+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/18/peach-pie/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/img_0864.jpgFresh peachesPeaches right off the tree can't be beat!2014-02-23T18:12:02+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/14/red-wine-vinaigrette/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1090588.jpgP10905882014-02-23T17:52:39+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/19/banana-loaf/2014-02-19T04:37:03+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/12/asian-noodle-stir-fry/2014-02-12T01:59:54+00:00monthlyhttps://chattykathychatsandcooks.com/2014/02/03/citrus-loaf/2014-02-03T03:40:47+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/28/mexican-chocolate-snow-caps/2013-11-28T23:06:05+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/25/backstrap-venison-thai-style/https://chattykathychatsandcooks.com/wp-content/uploads/2013/11/thai-style-backstrap-venison.jpgThai Style Backstrap Venison2013-11-25T04:47:50+00:00monthlyhttps://chattykathychatsandcooks.com/2012/05/21/thai-curries-not-just-1/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/massaman-curry.jpgMassaman Curryhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1010973.jpgP1010973https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1010733.jpgP10107332017-12-20T11:00:48+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/25/chocolate-butter-cream-icing/https://chattykathychatsandcooks.com/wp-content/uploads/2013/11/chocolate-butter-cream-icing1.jpgChocolate Butter Cream Icinghttps://chattykathychatsandcooks.com/wp-content/uploads/2013/11/chocolate-butter-cream-icing.jpgChocolate Butter Cream Icing2013-11-25T01:13:31+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/25/peanut-butter-cookies/https://chattykathychatsandcooks.com/wp-content/uploads/2013/11/peanut-butter-cookies1.jpgPeanut Butter Cookieshttps://chattykathychatsandcooks.com/wp-content/uploads/2013/11/peanut-butter-cookies.jpgPeanut Butter Cookies2013-11-25T00:21:36+00:00monthlyhttps://chattykathychatsandcooks.com/2013/11/05/chocolate-molten-lava-cakes/https://chattykathychatsandcooks.com/wp-content/uploads/2013/11/chocolate-molten-lava-cake.jpgChocolate Molten Lava Cake2013-11-05T16:26:20+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/28/roasted-root-vegetable-soup/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/roasted-root-vegetable-soup.jpgRoasted Root Vegetable Soup2013-10-29T04:08:31+00:00monthlyhttps://chattykathychatsandcooks.com/2013/10/29/roasted-squash-soup-with-chipotle-chorizo/https://chattykathychatsandcooks.com/wp-content/uploads/2013/10/chipotle-chorizo-squash-soup.jpgChipotle Chorizo Squash Soup2013-10-29T03:56:41+00:00monthlyhttps://chattykathychatsandcooks.com/2013/10/23/avocado-salad-dressing/https://chattykathychatsandcooks.com/wp-content/uploads/2013/10/avocado-salad-dressing.jpgAvocado Salad Dressing2013-10-23T04:16:13+00:00monthlyhttps://chattykathychatsandcooks.com/2013/10/17/roasted-butternut-squash-onions/https://chattykathychatsandcooks.com/wp-content/uploads/2013/10/roasted-butternut-squash-with-onions.jpgRoasted Butternut Squash with Onions2013-10-17T16:51:25+00:00monthlyhttps://chattykathychatsandcooks.com/2013/10/17/chicken-in-caper-cream-sauce/https://chattykathychatsandcooks.com/wp-content/uploads/2013/10/chicken-in-caper-cream-sauce1.jpgChicken in Caper Cream Sauce2013-10-17T16:27:51+00:00monthlyhttps://chattykathychatsandcooks.com/2013/10/02/horseradish-beets/https://chattykathychatsandcooks.com/wp-content/uploads/2013/10/beets-with-horseradish-mustard-lemon.jpgBeets with Horseradish mustard & lemon2013-10-02T22:00:42+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/04/sun-dried-tomato-vinaigrette/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/pasta-with-sun-dried-tomato-vinaigrette.jpgpasta with sun dried tomato vinaigrettehttps://chattykathychatsandcooks.com/wp-content/uploads/2013/08/sun-dried-tomato-vinaigrette.jpgSun Dried Tomato Vinaigrette2013-09-29T22:02:55+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/28/jalapeno-roasted-broccoli/2013-09-28T21:57:39+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/28/sweet-basil-pesto/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/basil-pesto.jpgBasil Pesto2013-09-28T21:47:39+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/24/peanut-sesame-vegetables/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/peanut-sesame-veg.jpgPeanut Sesame Veg2013-09-24T03:44:26+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/24/chinese-chow-mein/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/chow-mein.jpgChow Mein2013-09-24T03:35:20+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/24/kung-pao-chicken-2/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/kung-pao-chicken-1.jpgKung Pao Chicken 12013-09-24T03:24:20+00:00monthlyhttps://chattykathychatsandcooks.com/2013/09/09/peach-ice-cream/https://chattykathychatsandcooks.com/wp-content/uploads/2013/09/picstitch.jpgPeaches - from the tree to ice cream!2013-09-09T17:59:22+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/22/zucchini-fritters-with-lemon-mustard-aioli/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/zucchini-fritters-with-lemon-herb-aioli.jpgZucchini Fritters with Lemon Herb Aioli2013-08-22T03:51:13+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/18/fresh-peach-pie/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/ouchi-peaches.jpgOuchi PeachesAnything you make with these amazing peaches will taste fantastic!2013-08-18T20:10:42+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/17/peach-cream-cake/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/photo-9.jpgphoto (9)https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/photo-8.jpgphoto (8)2015-01-04T04:47:37+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/07/1834/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/panzenella-italian-bread-salad-2.jpgpanzenella italian bread salad 22013-08-07T23:17:59+00:00monthlyhttps://chattykathychatsandcooks.com/2013/08/04/sunshine-morning-muffins/https://chattykathychatsandcooks.com/wp-content/uploads/2013/08/morning-muffins-with-coffee.jpgmorning muffins with coffeehttps://chattykathychatsandcooks.com/wp-content/uploads/2013/08/morning-muffins.jpgMorning muffins2013-08-04T21:55:27+00:00monthlyhttps://chattykathychatsandcooks.com/2013/07/24/sushi-deconstructed-and-in-a-bowl/https://chattykathychatsandcooks.com/wp-content/uploads/2013/07/deconstructed-sushi-2.jpgdeconstructed sushi 22013-07-24T00:11:49+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/20/tandoori-roasted-cauliflower-with-mint-cilantro-chutney/2013-06-20T00:32:29+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/20/family-style-indian-curry-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1110146.jpgPrawn MasalaI know the title says chicken curry - but the sauce made an awesome Prawn Masala another day!2017-12-20T11:02:32+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/15/chicken-chile-soup/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/chicken-chile-soup.jpgChicken Chile Soup2013-06-15T04:10:25+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/07/yorkshire-pudding/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p11100461.jpgP1110046https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1110046.jpgP11100462013-06-07T00:49:17+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/06/italian-salad-dressing/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1110070.jpgP1110070Try either of these vinaigrettes, easily done and keeps in the fridge to be your own "house dressing".2013-06-06T05:11:16+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/05/grilled-pizza/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p1110050.jpgP11100502013-06-05T04:43:56+00:00monthlyhttps://chattykathychatsandcooks.com/2013/06/05/sesame-chicken-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2013/06/p11100661.jpgP11100662013-06-05T04:22:25+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/29/pork-tenderloin-with-cumin-chile-marinade/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1110015.jpgP11100152013-06-03T17:35:13+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/29/spicy-cilantro-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1110024.jpgP11100242013-11-05T17:17:10+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/29/sesame-peanut-noodles/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1110022.jpgP11100222013-05-29T04:13:58+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/28/sun-dried-tomato-brie/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/brie-two-ways.jpgbrie two ways2013-05-28T03:34:36+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/28/sweet-spicy-brown-sugar-pecan-brie-round/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/brown-sugar-pecan-brie-round1.jpgbrown sugar pecan brie round2013-05-28T03:27:33+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/16/yummy-greek-burgers/2013-05-16T20:42:14+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/14/thai-style-grilled-pork/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/p1100941.jpgP1100941https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/thai-style-grilled-pork.jpgThai Style Grilled Pork2013-05-14T04:37:53+00:00monthlyhttps://chattykathychatsandcooks.com/2013/05/02/white-cake-made-easy-and-delicious/https://chattykathychatsandcooks.com/wp-content/uploads/2013/05/pink-cupcakes1.jpgpink cupcakes2013-05-02T04:15:45+00:00monthlyhttps://chattykathychatsandcooks.com/2013/04/23/thai-style-sweet-and-spicy-chicken-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2013/04/sweet-and-crispy-chicken-salad1.jpgSweet and crispy chicken salad2013-04-23T16:03:04+00:00monthlyhttps://chattykathychatsandcooks.com/2013/04/06/best-easiest-brownies/2013-04-06T01:22:17+00:00monthlyhttps://chattykathychatsandcooks.com/2013/04/05/chocolatey-chew-turtle-brownies/https://chattykathychatsandcooks.com/wp-content/uploads/2013/04/p1100666.jpgP11006662013-04-06T06:40:18+00:00monthlyhttps://chattykathychatsandcooks.com/2013/03/24/roasted-vegetables/https://chattykathychatsandcooks.com/wp-content/uploads/2013/03/p1100664.jpgP11006642013-03-24T22:45:00+00:00monthlyhttps://chattykathychatsandcooks.com/2013/03/24/carmelized-pecans/https://chattykathychatsandcooks.com/wp-content/uploads/2013/03/p11006891.jpgP11006892013-03-24T22:33:21+00:00monthlyhttps://chattykathychatsandcooks.com/2013/03/11/creamy-chocolate-pudding/2013-03-11T04:57:56+00:00monthlyhttps://chattykathychatsandcooks.com/2013/03/08/chinese-5-spice-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2013/03/chinese-spice-chicken1.jpgChinese spice chickenserve with chinese noodles for a quick dinnerhttps://chattykathychatsandcooks.com/wp-content/uploads/2013/03/p1100653.jpgP1100653https://chattykathychatsandcooks.com/wp-content/uploads/2013/03/chinese-spice-chicken.jpgChinese spice chickenserve with chinese noodles for a quick dinner2013-03-09T12:22:21+00:00monthlyhttps://chattykathychatsandcooks.com/2013/01/06/mac-n-cheese/https://chattykathychatsandcooks.com/wp-content/uploads/2013/01/mac-n-cheese-4.jpgMac n Cheese2013-01-06T05:32:33+00:00monthlyhttps://chattykathychatsandcooks.com/2012/11/27/fancy-fudge-sauce/2012-11-27T05:36:44+00:00monthlyhttps://chattykathychatsandcooks.com/2012/11/27/best-brownies/https://chattykathychatsandcooks.com/wp-content/uploads/2012/11/p11001951.jpgP1100195a pint sized helper is only going to make these brownies taste betterhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/11/p1100195.jpgP11001952012-11-27T04:34:30+00:00monthlyhttps://chattykathychatsandcooks.com/2012/10/17/barbacoa-mexican-beef-tacos/https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/barbacoa.jpgbarbacoa2012-11-19T22:50:11+00:00monthlyhttps://chattykathychatsandcooks.com/2012/10/30/hand-made-gnocchi/https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/p1100174.jpgP1100174https://chattykathychatsandcooks.com/wp-content/uploads/2012/10/p1100173.jpgP1100173Hand made gnocchi - they don't have to be perfect - just delicious any shape you get - neither Joe Bastianich or Mario Batali are going to criticize your form!!2012-10-30T03:22:37+00:00monthlyhttps://chattykathychatsandcooks.com/2012/09/23/doukhobor-borscht/2013-03-13T18:50:29+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/21/corn-salad-with-mint-parsley-and-cilantro/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/corn-salad.jpgCorn Salad2012-08-21T15:38:49+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/18/sundried-tomato-and-almond-pesto/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090872.jpgP1090872https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/sun-dried-tomato-pesto.jpgsun dried tomato pestoDon't you just want to taste this?2012-08-18T21:43:20+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/18/cilantro-jalapeno-and-sunflower-seed-pesto/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090885.jpgP1090885All ready for the freezer!https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090879.jpgP1090879Pulse until coarsely chopped2012-08-19T23:10:47+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/08/grilled-or-wood-fire-barbecue-chicken-pizza/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/bbq-chicken-wood-fire-pizza.jpgBBQ Chicken Wood Fire Pizza2012-08-13T15:20:32+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/08/tomatillo-corn-salsa/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090821.jpgP10908212012-08-08T04:22:07+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/05/roasted-mustard-potato-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090508.jpgP1090508ready for the oven - no overcrowding allowedhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090519.jpgP10905192012-08-08T12:40:23+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/05/red-curry-corn-on-the-cob-5/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090812.jpgP1090812Freshly steamed corn ready for the red curry butter. 2012-08-08T16:28:18+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/05/spicy-thai-sesame-noodles/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090808.jpgP1090808https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/p1090802.jpgP10908022012-08-05T18:00:37+00:00monthlyhttps://chattykathychatsandcooks.com/2012/08/04/shrimp-stuffed-sole/https://chattykathychatsandcooks.com/wp-content/uploads/2012/08/sole-stuffed-with-shrimp.jpgsole stuffed with shrimp2012-08-04T17:23:32+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/26/burgers-mexicana/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090631.jpgP1090631https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090628.jpgP1090628Grilling tomato and avocado slices is easier than you think - and for any vegetarian in the crowed - just use portabello mushrooms!2012-07-26T04:54:58+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/26/1153/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1040158.jpgP1040158Meghan and I had a great time creating food that Hayley and Mike could have ready to go after their adorable little baby girl Sloan arrived!https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p10906931.jpgP10906932012-07-26T04:31:17+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/26/veggie-burgers-you-want-to-eat/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/veggie-burger.jpgveggie burgerhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/07/veggie-burger-ingredients.jpgveggie burger ingredients2012-07-26T04:02:07+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/24/mexican-green-rice-6/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090721.jpgP10907212012-07-24T05:16:30+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/24/pollo-verde-y-cerveza-or-beer-braised-green-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090709.jpgP1090709quick and easy chicken in salsa verde2012-07-24T05:05:20+00:00monthlyhttps://chattykathychatsandcooks.com/2012/05/18/peanut-chicken-wings/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1090188.jpgP10901882012-07-23T16:01:18+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/11/lemon-herb-chicken-linguine/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090657.jpgP10906572012-07-11T16:26:56+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/11/penang-style-thai-curry-13/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090643.jpgP1090643Penang Style Curry served with Thai Barbecued Chicken and fragrant jasmine ricehttps://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090641.jpgP1090641https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/thai-curry-veg1.jpgThai curry veghttps://chattykathychatsandcooks.com/wp-content/uploads/2012/07/thai-curry-veg.jpgThai curry veg2017-12-20T11:00:00+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/10/thai-barbecue-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090645.jpgP1090645https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090638.jpgP10906382017-12-20T11:01:55+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/03/dukka-7-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090571.jpgP1090571https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090578.jpgP1090578Ready for serving2023-08-01T16:49:13+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/03/limoncello-cake-pops/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090569.jpgP1090569If you don't have a styrofoam block for display, using a covered cardboard box works well too but it will be a little harder to get the cake pops to all stand at attention ...https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p10905631.jpgP1090563Amy and Tyler were a great help making cake pops!https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090563.jpgP1090563Amy and Tyler were great at coating the cake balls with the chocolate! Well, okay, mostly Amy - Tyler just supervised!https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090536.jpgP1090536https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090591.jpgP1090591A piece of styrofoam works well to stand the cake pops in, but if you want to get creative, like my daughter Hayley, drill holes into a 2 x 6, sand it well, give it a light brushing of stain, and finish it with decorative edges!2012-07-03T10:10:01+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/02/crispy-crusty-mustard-potatoes/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090517.jpgP10905172012-07-02T23:59:01+00:00monthlyhttps://chattykathychatsandcooks.com/2012/07/02/classic-caesar-salad/https://chattykathychatsandcooks.com/wp-content/uploads/2012/07/p1090178.jpgP10901782012-07-02T23:57:21+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/30/grilled-vegetable-salad-2-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090585.jpgP1090585https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090589.jpgP10905892012-06-30T23:32:24+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/30/best-ever-cheese-ball-3/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/cheese-ball.jpgCheese Ballhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090582.jpgP10905822012-06-30T22:34:17+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/30/fruit-dip-with-fruit-tray/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/fruit-platter.jpgFruit Platterhttps://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090446.jpgP10904462012-06-30T22:23:43+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/27/roasted-pork-shoulder-and-cherry-tomatoes-7/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090522.jpgP10905222012-06-27T22:05:44+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/24/vegetable-samfaina-6/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090524.jpgP1090524Don't you just feel like a taste?https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090495.jpgP10904952012-06-25T20:44:30+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/24/sugar-cookies-5-2/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p10308571.jpgP1030857Emma and Allison always love it when they come to visit and get to help Auntie Kathy bake - decorating is the best part!https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1030857.jpgP1030857And now the younger ones are helping - Emma and Allison always love to help Auntie Kathy bake when they visit.https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p10301331.jpgP1030133Be careful not to get too much egg paint, or candies on the cookies - a light touch makes for better cookies, and more even baking. You can see the cookies here that just may have had a little too much decorating from the younger ones around the table!https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1030133.jpgP1030133https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/baking-cookies-001.jpgBaking cookies 001These little helpers are 32 and 30 years old now!2012-06-24T19:12:40+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/24/seafood-paella/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090498.jpgP1090498https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090486.jpgP10904862012-06-24T18:20:05+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/24/chipotle-chicken/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090492.jpgP10904922012-06-24T17:41:40+00:00monthlyhttps://chattykathychatsandcooks.com/2012/05/28/chicken-and-chorizo-paella-casa-katarina-style/https://chattykathychatsandcooks.com/wp-content/uploads/2012/05/p1090259.jpgP10902592012-06-24T06:13:54+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/23/strawberry-freezer-jam/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090457.jpgP1090457https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090445.jpgP1090445https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/p1090451.jpgP10904512012-06-23T19:33:02+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/21/mexican-seasoning-tacos-or-fajitas/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/img_5595.jpgIMG_55952012-06-21T15:35:17+00:00monthlyhttps://chattykathychatsandcooks.com/2012/06/18/roasted-cauliflower-6/https://chattykathychatsandcooks.com/wp-content/uploads/2012/06/roasted-cauliflower.jpgRoasted 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